Pick-up reviews
揚子江菜館@神保町 元祖冷やし中華「五色涼拌麺」1,580円。 揚子江菜館の冷やし中華ですが、シンプルだけど使ってる調味料が違うからかどこかオリジナル感が出ます。 日本の醤油、お酢が効いてて夏にさっぱり食べられるレモン風味!って感じでは無く「こちら元祖なんですけど?」みたいにしっかりし...Find out more
2023/07 Visitation
1times
中華料理を探訪 神田すずらん通り 冷やし中華の元祖編 冷やし中華始めました 熱くなれば登場する言葉 季節の代名詞となる料理だ この揚子江菜館では年中扱う 冷や...Find out more
2024/04 Visitation
1times
「うどんが主食」instagram https://instagram.com/alwaysudon/ うどんが主食のTikTok https://www.tiktok.com/...Find out more
2024/03 Visitation
1times
Restaurant name |
Yousukousaikan(Yousukousaikan)
|
---|---|
Categories | Chinese |
Phone number (for reservation and inquiry)・Inquiry |
03-3291-0218 |
Reservation Availability |
Reservations available |
Address |
東京都千代田区神田神保町1-11-3 |
Transportation |
都営地下鉄 新宿線・三田線「神保町駅」A7出口より、徒歩2分 38 meters from Jimbocho. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Not Accepted |
Table money/charge |
サービス料: 10% チャージ: ¥1000 |
Number of seats |
170 Seats ( テーブルのみ) |
---|---|
Private dining rooms |
OK For 4 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Stylish space,Comfortable space,Wide seat |
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu |
---|
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Dress code |
無し |
Website | |
The opening day |
1906.. |
Remarks |
FAX:03-3291-1490 |
PR for restaurants |
伝統の上海料理
富士の山を四季で表現する五色涼拌麺をはじめ明治から続く上海料理。
切る、蒸す、炒める、そして揚げる。
素材を活かした確かな技術は今も受け継がれています。
...