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牛タンポワレ(by 代々木乃助ククル)
鯛(by 代々木乃助ククル)
前菜(by 代々木乃助ククル)
デザート(by 代々木乃助ククル)
(by たいたけ さやこ)
(by たいたけ さやこ)
(by black_angel)
ノルウェー産 サーモンマリネ(by MIA☆)
ノルウェー産 サーモンマリネ(by MIA☆)
オニオンのキッシュ ホタテ貝と白身魚のムース添え(by MIA☆)
オニオンのキッシュ ホタテ貝と白身魚のムース添え(by MIA☆)
(by MIA☆)
真鯛のポワレ クリームソース(by MIA☆)
真鯛のポワレ クリームソース(by MIA☆)
牛フィレ肉のステーキ(by MIA☆)
牛フィレ肉のステーキ(by MIA☆)
ガトー・ショコラ(by MIA☆)
ガトー・ショコラ(by MIA☆)
モンブラン(by MIA☆)
モンブラン(by MIA☆)
Restaurant name |
Brasserie Gus(Brasserie Gus)
|
---|---|
Categories | Bistro |
Phone number (for reservation and inquiry)・Inquiry |
03-3268-7157 |
Reservation Availability |
Reservations available |
Address |
東京都新宿区矢来町82 |
Transportation |
東西線神楽坂駅より徒歩5分 191 meters from Ushigome Kagurazaka. |
Opening hours | |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
40 Seats ( 2人がけテーブル×20席) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Drink |
Wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Website |
http://osietesite.com/gourmet/tokyo/yosyoku/french/brasseriegus |
The opening day |
.. |