Others Photos : Chuukasoba Hayama

Chuukasoba Hayama

(中華そば 葉山)
Budget:
Fixed holidays
Wednesday、Thursday、Friday
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Sorting

Switch display:

Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.

1 - 20 of 269

Photographs posted by users

Restaurant information

Details

Restaurant name
Chuukasoba Hayama
Categories Ramen
Inquiry

Reservation Availability

Cannot be reserved

Address

東京都新宿区市谷薬王寺町1

Transportation

都営大江戸線「牛込柳町」駅(東口)から徒歩3分

157 meters from Ushigome Yanagicho.

Opening hours
  • Mon

    • 11:30 - 15:00
  • Tue

    • 11:30 - 15:00
  • Wed

    • Closed
  • Thu

    • Closed
  • Fri

    • Closed
  • Sat

    • 11:30 - 16:00
  • Sun

    • 11:30 - 16:00
  • ■ 定休日
    水曜日、木曜日、金曜日(祝日も休み)

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget

¥1,000~¥1,999

~¥999

Budget(Aggregate of reviews)
¥1,000~¥1,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

Seats/facilities

Number of seats

7 Seats

( 全てカウンター席(キッチン側4席、窓側3席))

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

Parking lot

not allowed

Space/facilities

Counter

Feature - Related information

Occasion

With family/children |Alone

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

With children

Kids are welcome

The opening day

2014.10.10

Remarks

・山形県酒田市出身の主人の齊藤幸純氏が、懐かしの酒田ラーメンを独学で再現。中学時代の思い出の味だそうです。
・麺にコシを出すため、オーダーごとに麺を青竹で踏みます。
・売り切れ閉店した際は、公式Twitterで告知されます。
・☆スープは➀鶏ガラ、➁豚ガラ、➂節・煮干し系で出汁抽出。完全無化調☆
・☆麺も完全自家製、手打ち+調理直前の青竹踏み☆