Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Sunday、Public Holiday
Review
-
Review 409resultsFollowers 1,635peopleMichelin 1-star Japanese Cuisine she...
Ubuka, Arakicho One Michelin star restaurant specializing in crustaceans Japanese Cuisine ...View details
2024/07 visited
2 times
-
Review 77resultsFollowers 44peopleCrab and shrimp
If you want to eat crab shrimp, this is the place! They don't serve it raw, boiled, or gri...View details
2024/03 visited
1 time
-
Review 475resultsFollowers 55peopleTruly a Michelin one star
I was invited to participate in the event. It was truly wonderful. Everything was deliciou...View details
2024/02 visited
1 time
Restaurant information
Details
| Restaurant name |
Ubuka
|
|---|---|
| Awards & Recognitions |
The Tabelog Award 2018 Bronze winner
The Tabelog Award 2018 Bronze winner
The Tabelog Award 2017 Bronze winner
The Tabelog Award 2017 Bronze winner
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023 受賞・選出歴 閉じる
The Tabelog Award 受賞歴
2018年Bronze受賞店
The Tabelog Award 2018 Bronze 受賞店
2017年Bronze受賞店
The Tabelog Award 2017 Bronze 受賞店
百名店 選出歴
日本料理 百名店 2023 選出店
食べログ 日本料理 TOKYO 百名店 2023 選出店 |
| Categories | Japanese Cuisine |
| Phone number (for reservation and inquiry) |
03-3356-7270 |
| Reservation availability |
Reservations available
※予約は2人から（1人での予約は不可） |
| Address |
東京都新宿区荒木町2-14 アイエス2ビル 1Ｆ |
| Transportation |
5 minutes walk from Tokyo Metro Marunouchi Line [Yotsuya-Sanchome Station] 180 meters from Yotsuya Sanchome. |
| Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
| Average price |
JPY 15,000 - JPY 19,999 |
| Average price（Based on reviews） |
JPY 20,000 - JPY 29,999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
| Service charge & fee |
サービス料 10％ |
Seats/facilities
| Number of seats |
14 Seats （ Table only） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable Coin parking available nearby |
| Space/facilities |
Relaxing space |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Family friendly |
*Please enquire when making a reservation. |
| Dress code |
none |
| Website | |
| The opening day |
2012.5.22 |
| Remarks |
■Only one dish at 16,500 yen (tax included) ■Mainly shrimp and crab dishes |
Find Similar Restaurants （Occasion)
Find Similar Restaurants （Area)
Yotsuya Sanchome Sta.
Akebonobashi, Yotsuya-Sanchome
Iidabashi
Tokyo
Shinjuku City
Categories
Ranking of nearby areas
閉じる
An all-crustacean course where you can enjoy the deliciousness of shrimp and crab in a variety of ways
Ubuka's chef's selection course consists of 10 dishes. While the course is firmly Japanese Cuisine, the main attraction is shellfish, which is rare elsewhere. The appetizer is peony shrimp studded wit
...h truffles, and the next dish is spiny lobster in a Japanese bisque. The soup combines Shogoin daikon radish with snow crab, allowing you to enjoy the deliciousness of shellfish in a variety of ways. And the highlight is the classic Fried food, shrimp fry. The plump meat is served with shrimp miso in an American sauce...