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(by pateknautilus40)
(by pateknautilus40)
(by pateknautilus40)
(by pateknautilus40)
(by pateknautilus40)
(by pateknautilus40)
(by pateknautilus40)
(by pateknautilus40)
(by カフェモカ男)
(by カフェモカ男)
(by カフェモカ男)
(by a2929)
(by a2929)
(by a2929)
(by 浜崎 翔)
(by 岬くん)
店内(by mickandcindy)
入口(by mickandcindy)
(by 食いだおれリーマン)
(by 食いだおれリーマン)
Restaurant name |
Tempura Tenshige(Tempura Tenshige)
|
---|---|
Categories | Tempura、Ten-don (Tempura Bowl) |
Phone number (for reservation and inquiry)・Inquiry |
03-3584-3746 |
Reservation Availability |
Reservations available |
Address |
東京都港区赤坂3-6-10 第3セイコービル 2F |
Transportation |
東京メトロ千代田線【赤坂駅】徒歩3分 235 meters from Akasaka. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥8,000~¥9,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX、JCB) Electronic money Not Accepted |
Number of seats |
20 Seats ( コの字カウンター10席、6人テーブル、4人テーブル) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed 近くのコインパーキング:赤坂2-6-17に58台収容、ほか |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome |
The opening day |
1964.. |
Remarks |
ランチはカード不可 |
PR for restaurants |
名人の技を受け継ぐ女性店主の、心和む天ぷらを求めて常連客が集う
店があるのは、赤坂のクラシカルなビルの2階。店内に足を踏み入れた途端、鼻孔をくすぐる香ばしい油の匂い。創業50年の【天茂】は、古き良き時代の名残を留める天ぷら専門店です。店主の高畑粧由里さんは先代の父・倉茂富夫さんの一人娘。名職人として知られた父の味を今もなお守り伝えています。夜のメニューはおまかせコースのみ。定番の海老や穴子、季節の野菜などをひとつずつ丁寧に揚げてくれます。カウンター席を埋...
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