Seafood in Azabujuban

Charcoal-grilled gorgeous fresh Seafood! A creative Japanese-style meal Izakaya (Japanese-style bar) popular for marbled Japanese black beef and carefully selected seafood!

The most delicious ingredients of the day, purchased directly from markets and farmers, are dynamically grilled on a griddle.

[2 minutes walk from Azabujuban Station] Sun-dried fish and delicious specialties. “Himono Kappo” has been standing behind the shopping street for 20 years.

Private room [1 minute from Azabujuban Station] Enjoy delicious meat, seasonal fish and vegetables carefully selected by the owner, as well as carefully selected oden.

As a measure to prevent infection, we are operating with employees wearing masks and alcohol disinfection stations.

Izakaya (Japanese-style bar) course with a collection of familiar dishes ◎ A relaxing Seafood Izakaya (Japanese-style bar) for adults ◇ All seats reserved private reservation for 20 people or more

[3 minutes from Azabujuban Station/Namboku Line Exit 4! A hidden Japanese bar where you can enjoy fresh fish and sake]

The theme is "fat and acid". Sincerely and dedicatedly. "Yoshiki Hadano"

≪Tradition x Sophistication x Surprise≫ Fufuryu quietly nestled in Higashiazabu

Fully equipped with a private room, please use it for important occasions such as serving customers or dates [A5 Kuroge Wagyu Beef] [Grass Beef] Our proud specialties

There is plenty of room in the seats. Good ventilation. A restaurant near Roppongi Hills that serves Japanese Japanese-style meal, sake, and wine.

[Hidden small restaurant loved by connoisseurs] Exquisite Japanese-style meal prepared by the owner whose hobby is purchasing fresh ingredients. Open until 5am

This is a Japanese-style meal restaurant affiliated with Bistro Chick, which was selected as one of the top five restaurants in Azabu. 3 minutes walk from Azabujuban Station

Small Izakaya (Japanese-style bar) [Asagoya] Open until 4am!

Expressing orthodox Edomae Sushi with solid technique and flair. Savor the finest Sushi prepared by an up-and-coming chef

A hideaway for adults located in Azabujuban that requires reservations. Enjoy seasonal sushi carefully selected by sushi chef Kaneko and seasonal sake.

[1 minute from Exit 7 of Azabu-Juban Station] Use the best cooking methods to create delicious dishes that are visually appealing, using seasonal ingredients.

A number of exquisite dishes and carefully selected sushi prepared by the chef who trained at a Japanese Japanese-style meal in Azabujuban.

“Guru Kale by Tokyo Calendar” Sushi restaurant you want to go to again” [Selected store]

A piece of art created by techniques honed at famous stores and young sensibilities.