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Selected for Tabelog French TOKYO "Hyakumeiten" 2023
‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki
Open until late at night. Weekday lunch is 1200 yen. Italian Cuisine-based international cuisine using Miura vegetables, meat, and seafood.
[Michelin Guide 2024] 1-star counter wood-fired French cuisine
“Dining 33” is a grand Bistro produced by Seizo Mikuni, a master of French cuisine that Japan is proud of.
“Tokyo store where you can experience NY Michelin☆☆”
[Azabu-Juban] Now accepting reservations for year-end and New Year parties and Christmas♪ [Christmas Course 2024] 7,700 yen
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
Second store of Chick, which was selected as one of the top 5 stores in Azabu!ARIA, which was selected as one of the 5 most popular stores in Roppongi, is also a sister store
Kozoyama (Kanda store) opened on July 7th. Please come and visit us at the Kanda store.
The beginning of the harmony between chef, pastry chef, and sommelier. Sophisticated modern French cuisine to enjoy the “moment”
Osaka's popular French cuisine Restaurants "LIAISON," awarded one Michelin star, opens its first branch in the Kanto region
A relaxing space that makes you feel like you're in a forest in the sky.
[Azabudai Hills] Japanese spirit and Western learning | A luxurious experience with French cuisine and artistic assiette desserts that satisfy all five senses