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Ichita - Gaiemmae(Japanese Cuisine)

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Ichita

(いち太)
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023

Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023

This is information from before the relocation.
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - 料理写真:
  • Ichita - 料理写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - メイン写真:
  • Ichita - 料理写真:
  • Ichita - 料理写真:

A once-in-a-lifetime experience where you can enjoy the bounty of Japan with all your senses. Taste beautiful Japanese food and 100% buckwheat noodles.

Specialities

Chef

Taichi Sato - A promising chef who conveys the charm of Japanese-style meal

Taichi Sato - A promising chef who conveys the charm of Japanese-style meal

Space

A bright and peaceful space where time flows with the pleasant scent of cypress.

A bright and peaceful space where time flows with the pleasant scent of cypress.

Food

Tasty and beautiful Japanese cuisine that tells the story of the expressive four seasons

Tasty and beautiful Japanese cuisine that tells the story of the expressive four seasons

Photos

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Review

Restaurant information

Details

Restaurant name
移転Ichita
This is information from before the relocation.
Awards & Recognitions
The Tabelog Award 2023 Bronze winner

The Tabelog Award 2023 Bronze winner

The Tabelog Award 2022 Bronze winner

The Tabelog Award 2022 Bronze winner

The Tabelog Award 2021 Bronze winner

The Tabelog Award 2021 Bronze winner

The Tabelog Award 2020 Bronze winner

The Tabelog Award 2020 Bronze winner

The Tabelog Award 2019 Bronze winner

The Tabelog Award 2019 Bronze winner

The Tabelog Award 2018 Bronze winner

The Tabelog Award 2018 Bronze winner

The Tabelog Award 2017 Bronze winner

The Tabelog Award 2017 Bronze winner

Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023

Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023

Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2021

Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2021

Categories Japanese Cuisine
Address

東京都港区南青山3-4-6 AOYAMA346 101

Transportation

5 minutes walk from Gaienmae Station, Exit 1a on the Tokyu Metro Ginza Line

349 meters from Gaiemmae.

Opening hours
  • Mon, Tue, Wed, Thu, Fri, Sat

    • 17:00 - 22:30
  • Sun, Public Holiday

    • Closed
  • ■ 営業時間
    最終入店.20:00

    ■ 定休日
    不定休あり
Average price

JPY 30,000 - JPY 39,999

Average price(Based on reviews)
JPY 30,000 - JPY 39,999JPY 20,000 - JPY 29,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money not accepted

QR code payments not accepted

Service charge & fee

サービス料:10%、消費税10%

Seats/facilities

Number of seats

18 Seats

( 8 seats at the counter, 4 seats in private rooms, 6 seats in private rooms)

Private rooms

Available

For 2 people、For 4 people、For 6 people、For 8 people

Private rooms for 4 and 6 people can be connected to accommodate up to 10 people.

Private use

Available

For up to 20 people

Non-smoking/smoking

Non smoking

Smoking is also not permitted in front of the store.

Parking

Unavailable

Coin parking available nearby

Space/facilities

Relaxing space,Counter seating

Menu

Drink

Sake (Nihonshu),Shochu (Japanese spirits),Wine

Food

Particular about fish

Feature - Related information

Occasion

Friends

This occasion is recommended by many people.

Location

Hideout

Service

Parties over 2.5 hours,,BYO drinks

Family friendly

Available for older elementary school students and above (only for those who can dine on the same course as adults). Strollers are not permitted.

Dress code

We ask that you dress smart casually and within reason.

Website

http://www.tokyoichita.com/

Remarks

*If you cancel or make changes on the day, you will be charged the full amount. *We serve 100% handmade soba noodles at the end of the course. If you have a soba allergy, please be sure to let us know when making your reservation. *Drink corkage fees are as follows (excluding consumption tax and service charges) <Sake> 480ml bottle: 5,000 yen 1.8L bottle: Not allowed <Wine> Full bottle: 5,000 yen Magnum bottle: 5,000 yen

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