Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
In order for you to enjoy delicious unagiju.
Drink
Enjoy the marriage of eel and sake.
Space
Enjoy a leisurely meal while listening to the soothing sound of a fan
Service
A masterpiece prepared by a chef who has trained at many famous eel restaurants.
Pick-up reviews selected by restaurants.
百名店を中心に各地の鰻屋をことある毎に巡っていますけど、 未だにはっきり理解していない事として存在する鰻の関東・関西風問題。 その答えを見つけるべくここ愛川さんにきました。 高田馬場駅から歩いて10分くらいの場所です。 細路地の中に建つアパート1階にあるこじんまりとした鰻屋さんでした。 人気鰻店ですから開店時刻の20分前から並びました。 自分が先頭になりまして、その後開店時刻の朝1...Find out more
2019/12 Visitation
1times
Pick-up reviews
今回は高田馬場にある「鰻専門店 愛川」さんを訪問。 事前に食べログで予約の上、付近で開催されたウィスキーフェスティバル東京2023で試飲しまくってフラフラの状態での来店。 夕方の開店時刻に合わせて付近に到着しますと数人の並びの列ができていましたが、いざ開店しますと予約していない方々がスタ...Find out more
2023/12 Visitation
1times
ここのところ、蒸さないうなぎが続いてたので 久しぶりに江戸前のうなぎを堪能しました。 高田馬場駅から歩いて5〜6分のところにある 小さなお店です もちろんうなぎはふ...Find out more
2024/04 Visitation
1times
Restaurant name |
Unagi Semmon Tenai Kawa(Unagi Semmon Tenai Kawa)
|
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Categories | Unagi (Freshwater eel)、Seafood、Japanese Cuisine |
Phone number (for reservation and inquiry)・Inquiry |
050-5593-9737 |
Reservation Availability |
Reservations available
●お席はテーブル、または掘りごたつです。ご指定は出来ません。 |
Address |
東京都新宿区高田馬場1-17-22 |
Transportation |
7 minutes walk from Takadanobaba Station on the JR/Seibu Shinjuku Line 2 minutes walk from Exit 7 of Takadanobaba Station on the Tokyo Metro Tozai Line 368 meters from Takadanobaba. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Number of seats |
18 Seats ( 8 chairs, 10 horigotatsu seats) |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu) |
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Food |
English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
Take-out |
With children |
Kids are welcome |
Dress code |
●Nothing in particular ●Please refrain from wearing excessive perfume. |
Website | |
The opening day |
2017.4.1 |
Phone Number |
03-3200-3717 |
Remarks |
We recommend that you arrive early as the event will end once it is sold out. |
閉じる
Plump Kanto style, crisp Kansai style. Which “eel” would you choose?
At our restaurant, you can enjoy the "authentic taste" of carefully selected fresh live eel that is grilled by chefs who have trained at many famous eel restaurants. The eel, the sauce, the rice, all
...of which are carefully crafted one by one, making the unagiju an exquisite dish. What we are proud of is that you can choose how you grill it. You can choose between "fluffy Kanto-style" which is steamed and then grilled, and "crispy and fragrant Kansai-style" which is grilled without steaming. In addition, the [eel Grilled skewer] made with rare parts that are available in limited quantities is a must-try dish!