Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
Specialities
Space
A 5D Restaurants you can enjoy visuals and music that are linked to the food.
Chef
"Chef Naotoshi Fukasaku" delivers original French cuisine
Food
``Molecular gastronomy'' that incorporates scientific cooking methods with free ideas
Food
Enjoy a dish full of surprises and excitement that shines through our unique sensibilities.
Review
-
Review 146casesFollower 875People"まるでフレンチのチームラボ！！"代々木のélan vitalさん！
代々木駅から5分のところにある 【élan vital】さんに行ってまいりました！ 月末に今月も頑張ったね会を社長が開いてくれました！ やってきたのはエランヴィタール...Find out more
2023/06 Visitation
1times
-
Review 1,007casesFollower 2,244People北参道にあるガチの異世界
何もかも他のレストランとは一線を画す。 プロジェクションマッピングや遊び心たっぷりなお料理が楽しく唯一無二のレストランがこの春リニューアルオープンしたため早速訪問。 昼、夜一組...Find out more
2023/06 Visitation
3times
-
Review 51casesFollower 27Peopleもはやアミューズメント体験レストラン。
プロジェクションマッピングが特徴のレストランと聞いていた。実際行ってみたら、プロジェクションマッピングのみならず、さまざまなしかけや謎解きがあり、食事とこれらを同時に楽しむ、レスト...Find out more
2022/04 Visitation
1times
Restaurant information
Details
| Restaurant name |
Elan Vital（Elan Vital）
|
|---|---|
| Categories | French、Innovative cuisine |
| Phone number (for reservation and inquiry)・Inquiry |
050-5592-7633 |
| Reservation Availability |
Reservations Only
店舗の電話になかなか出ることが出来ない為ご予約の際は深作直歳（09026713540）か藤原俊城（08056397182）もしくはFacebookで名前で検索して頂いてメッセージでお願い致します。 |
| Address |
東京都渋谷区代々木1-20-4 代々木ダイヤビル 1Ｆ |
| Transportation |
5 minutes walk from Kitasando Station 5 minutes walk from Yoyogi Station 267 meters from Kita Sando. |
| Opening hours |
|
| Budget |
￥30,000～￥39,999 ￥30,000～￥39,999 |
| Budget（Aggregate of reviews） |
￥15,000～￥19,999￥15,000～￥19,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
サービス料、チャージなし |
Seats/facilities
| Number of seats |
10 Seats （ all tables） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate) |
| With children |
Kids are welcome
*Children must be of high school age or older. |
| Website | |
| The opening day |
2016.11.1 |
| Phone Number |
03-6300-9347 |
閉じる
SpaceA 5D Restaurants you can enjoy visuals and music that are linked to the food.
An extraordinary space like a movie theater with the lights dimmed. 3D projection mapping and installation art created by creators will be projected onto the tables, fused with food and music. A breathtakingly beautiful world opens up. There are also performances that can be enjoyed emotionally, such as using smoke and vibrations, and finding hidden keys to open the drawers containing cutlery and seasonings provided at each seat. We offer a dining experience that appeals to all five senses.
Chef"Chef Naotoshi Fukasaku" delivers original French cuisine
Opened elanvital in 2016. As the owner-chef, he creates unique cuisine with a story that combines video and French cuisine.
Food ``Molecular gastronomy'' that incorporates scientific cooking methods with free ideas
``Molecular gastronomy'' incorporates cooking methods that consider and analyze food from physical and chemical aspects. We analyze each ingredient one by one and incorporate avant-garde styles that go beyond traditional cooking methods, such as the ``espuma'' method of turning sauces into foam, and rapid freezing using liquid nitrogen. In addition to innovative cuisine using gastronomy, we will also provide a valuable experience that delivers new discoveries and excitement, with performances that add spice to the space itself.
Food Enjoy a dish full of surprises and excitement that shines through our unique sensibilities.
We deliver a story-tailored course that you can create with free ideas. The specialty ``Foie Gras Monaka'' by a chef with a background in Japanese-style meal is a masterpiece made with foie gras terrine, red bean paste, balsamic vinegar, and fresh cream. You wipe your hands with a towel that has the scent of cypress in it, and when you bring it to your mouth, the scent of cypress that transfers to your hands mixes with the monaka, and the dish is completed. One of the attractions is the experiential production that leaves the finishing touches to the guests. Enjoy it with a pairing drink.
With the theme of custom-made and manufacturing, we provide cuisine woven with a unique worldview tailored to each customer.
*For reservations, please contact "Naotoshi Fukasaku" at 09026713540. We may not be able to make it, so it would be helpful if you could send us a text message with your name and number of people. Max
...imum of 4 people per group per day [élan vital] An atelier with the theme of "custom-made" and "manufacturing" by combining 3D projection mapping images and sound projected on the table and wall. Calm space attached