Restaurants in Ebisu

1 minute walk from Ebisu station! A stylish Japanese space. Kansai-style yakitori grilled by a master chef with skillful seasoning.

[3/6 Reopening] We have started offering Kobe beef!

A long-established Italian Cuisine restaurant in Ebisu, founded in 2006.

The best pizza in the world! Enjoy the open terrace seating or the relaxed seating inside the restaurant, and choose from a selection of carefully selected wines.

[5 minutes from Ebisu Station] Hidden, delicious red meat! We have Akagyu beef. Lunch available on Saturdays and holidays.

We prepare a variety of dishes every day using seasonal ingredients.

1 minute from Ebisu East Exit Open air available Kiln-baked Chicago pizza, aged meat Steak, and craft beer from our own brewery

Cheese Omelette Rice is a popular topic on TV and SNS! A Cheese Dishes specialty restaurant in Ebisu.

Izakaya (Japanese-style bar) you can casually enjoy authentic eel with crispy skin and fluffy inside! ★Smoking allowed at all seats, lunch allowed★

Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill

[3 minutes walk from Ebisu Station] We offer carefully selected Kuroge Wagyu beef delivered directly from the Tokyo Meat Market at an extremely reasonable price!!

[Highball, Lemon Sour, Gin and Tonic for 0 yen] ✨GW Special Campaign✨

[Digital/table/tatami room/counter] Perfect for year-end parties! Charcoal-grilled spare ribs starting from 4,000 yen are popular!

A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients

3 minutes walk from Ebisu Station Private room available for 2 people. You can also enjoy à la carte instead of selection.

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Ebisu where you can enjoy authentic Tentomi.

Fully equipped with private rooms [Calm Japanese space x Korean Cuisine] Please enjoy the exquisite samgyeopsal!

[Japan's first] Yakiniku (Grilled meat) made with "Takenotani Beef" that most Japanese people have never eaten

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

Enjoy innovative French cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.