Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
``Our cuisine'' created by our team with a focus on Spanish Cuisine
Space
A modern classic space where opposites harmonize.
ご説明は当日させていただきます。
コースのご説明は当日させていただきます。
Pick-up reviews
神戸市営地下鉄県庁前駅から徒歩8分の「Ca Sento(カセント)」さん。 2008年開業、運営は株式会社Ca Sento【代表取締役:福本伸也氏】 渡欧してイタリア&スペインで修行された後に、福本伸也氏がオーナーシェフとして開業。 食べ友さんにお誘い頂き、お伺いしました。 m(_ ...Find out more
2023/10 Visitation
1times
広島出張の帰途、神戸のカセントさんにお伺いいたしました。 兵庫県食べログジャンル無差別4位 全国食べログスペイン料理3位 和の食材使いが光る西のスペイン料理の料理の名店で...Find out more
2024/04 Visitation
1times
I went to Kacent, a three-star Restaurants in Kobe (^^) Too casual clothing such as jeans ...Find out more
2024/04 Visitation
2times
Restaurant name |
Ca sento(Ca sento)
|
---|---|
Categories | Innovative cuisine、Spain |
Phone number (for reservation and inquiry)・Inquiry |
050-5600-6170 |
Reservation Availability |
Reservations Only
ご予約のお電話はなるべく営業時間外(10:00~11:30・15:30~17:30)にお願いいたします。 |
Address |
兵庫県神戸市中央区中山手通4-16-14 |
Transportation |
Approximately 7 minutes walk from Kencho-mae Station on the Kobe Municipal Subway Seishin/Yamanote Line 10 minutes walk from Motomachi Station on each line 10 minutes by taxi from Sannomiya Station 373 meters from Kenchomae. |
Opening hours |
|
Budget |
¥30,000~¥39,999 ¥30,000~¥39,999 |
Budget(Aggregate of reviews) |
¥30,000~¥39,999¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
Lunch and dinner both include a 10% service charge |
Number of seats |
12 Seats ( 4 seater table x 4 seats) |
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Maximum party size | 4people(Seating) |
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There is no affiliated parking lot. |
Space/facilities |
Stylish space,Comfortable space,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
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Food |
Particular about vegetable,English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Sommelier |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)
You will be charged the normal meal price for your child's meal. |
Dress code |
・Dress code (no shorts or sandals for men) ・Please be considerate about perfume. |
Website | |
The opening day |
2008.12. |
Phone Number |
078-272-6882 |
Remarks |
[food items you do not like or allergies] Please check with everyone in your room and let us know in advance. We cannot respond to requests made on the day of the event. If you do not food items you do not like or have many allergies, we may not be able to accept your reservation. note that. [Dress Code] We ask that you refrain from wearing too casual clothing such as jeans, sandals, T-shirts, and shorts. [Regarding children's visits] Our restaurant accepts reservations from children who can enjoy a full course meal. [Disliked ingredients, allergies] Please let us know in advance after confirming with everyone in the room. We cannot respond to requests on the day. If you have a lot of ingredients that you don't like or have allergies, we may not be able to accept your reservation. note that. 【Dress code】 Please refrain from wearing too casual clothes such as jeans, sandals, T-shirts and shorts. [Regarding visiting children] We accept reservations from children who can eat the full course. |
Vegetable scraps are used as fertilizer for the rooftop vegetable garden to grow herbs for herbal tea.
We are teaching children how to cook as an activity in Kobe City.
A former staff member is making paper from vegetable carrot scraps, so we will be using this paper for menus and other items.
Information registered with the restaurant is posted here. Please contact the restaurant for more information about the initiative or if you have any questions.
閉じる
Expressing the kindness of the land called Kobe
It's not flashy at all, it's the product of a team that takes every detail seriously, believing that only good materials can be used. A modern classic space where inorganic and organic harmonize.
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