Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
The Tabelog Award 2025 Gold winner
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
Chef
Daigo Sugiyama: A Young Artisan Who Values the Taste of Ingredients
Food
"Indulge in the Unique Delicacies of Yaizu, Crafted with a Commitment to Ingredients and Cooking Methods"
Space
"Enjoying High-Quality Tea Kaiseki in a Traditional Japanese Space Renovated from a Historic Building"
This time, I made a reservation at Onjaku in Yaizu City, Shizuoka Prefecture. I visited th...
Visited on July, 2025
1 time
This was my third visit in about six months. While I had previously come for dinner, this ...
Visited on July, 2025
3 times
In Yaizu. Tonight, after about seven months, I visited Onjaku again. Joining me is a lady ...
Visited on June, 2025
30 times
Restaurant name |
Onjaku
|
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Awards & Recognitions |
The Tabelog Award 2025 Gold winner
The Tabelog Award 2025 Gold winner
The Tabelog Award 2024 Gold winner
The Tabelog Award 2024 Gold winner
The Tabelog Award 2023 Gold winner
The Tabelog Award 2023 Gold winner
The Tabelog Award 2022 Silver winner
The Tabelog Award 2022 Silver winner
The Tabelog Award 2021 Silver winner
The Tabelog Award 2021 Silver winner
The Tabelog Award 2020 Bronze winner
The Tabelog Award 2020 Bronze winner
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2023
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2023
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2021
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2021 受賞・選出歴 閉じる
The Tabelog Award 受賞歴
2025年Gold受賞店
The Tabelog Award 2025 Gold 受賞店
2024年Gold受賞店
The Tabelog Award 2024 Gold 受賞店
2023年Gold受賞店
The Tabelog Award 2023 Gold 受賞店
2022年Silver受賞店
The Tabelog Award 2022 Silver 受賞店
2021年Silver受賞店
The Tabelog Award 2021 Silver 受賞店
2020年Bronze受賞店
The Tabelog Award 2020 Bronze 受賞店
百名店 選出歴
日本料理 百名店 2025 選出店
食べログ 日本料理 EAST 百名店 2025 選出店
日本料理 百名店 2023 選出店
食べログ 日本料理 EAST 百名店 2023 選出店
日本料理 百名店 2021 選出店
食べログ 日本料理 EAST 百名店 2021 選出店 |
Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
054-626-2587 |
Reservation availability |
Reservation only
Our phone may not be answered frequently during business hours (11:30 AM - 3:00 PM, 5:30 PM - 9:00 PM). Reservations can be made through our website. Please read our cancellation policy before making a reservation. |
Address |
静岡県焼津市本町6-14-12 |
Transportation |
It is a 20-minute walk from Yaizu Station and a 15-minute drive from Yaizu Interchange. 1,357 meters from Yaizu. |
Business hours |
|
Average price |
JPY 20,000 - JPY 29,999 JPY 20,000 - JPY 29,999 |
Average price(Based on reviews) |
JPY 20,000 - JPY 29,999JPY 20,000 - JPY 29,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX) Electronic money not accepted QR code payments accepted (PayPay, Rakuten Pay) |
Number of seats |
12 seats ( Eight counter seats newly installed in 2019) |
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Private rooms |
Available For 2 people, For 4 people, For 6 people, For 8 people Private rooms available for 8 guests (up to 10 guests when cozy) and a private room for 3 guests (up to 4 guests when cozy). |
Private use |
Available |
Non-smoking/smoking |
Non smoking |
Parking |
Available Up to 4 cars allowed. If you are coming in a group, we kindly ask for your cooperation in carpooling. |
Space/facilities |
Stylish space, Relaxing space, Counter seating, Tatami room |
Drink |
Sake (Nihonshu), Shochu (Japanese spirits) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Hideout, A house restaurant |
Website | |
The opening day |
2019.3.5 |
Remarks |
Tea ceremony course only, reservation required |
閉じる
A Gem of Tea Kaiseki Born from Gratitude for Local Blessings. Experience the Artisan's Skill in Yaizu, Shizuoka, Maximizing the Essence of Ingredients.
Introducing "Onjaku," a renowned tea kaiseki restaurant in Yaizu, Shizuoka. The menu, crafted mainly from local ingredients, is filled with the joy and gratitude of savoring seasonal blessings unique ...to the region.
Each delicate dish, perfected to enhance the natural flavors, is a testament to the daily dedication of the owner, Mr. Sugiyama.
With just one bite, you can feel the rich nature of Shizuoka and be enveloped in a gentle aftertaste.
Take your time and fully enjoy the essence of tea kaiseki in this serene atmosphere.