Post pending
Kogane (こがね)
We are withholding the posting of this restaurant as we are not able to confirm its management situation such as closed period is undefined or cannot confirm the information about relocation/closing.
- Official information
- This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station
- Ebisu
- Categories
- TEL
- 050-5592-9563 (+81-50-5592-9563)
- Budget
Kogane photo
Photos are taken by the users when they visited so they might be different from current information. Please make sure to check prior to your visit.
Kogane shop information(in details)
Shop's basic information
| Restaurant name |
Post pending Kogane (こがね) We are withholding the posting of this restaurant as we are not able to confirm its management situation such as closed period is undefined or cannot confirm the information about relocation/closing. |
|---|---|
| Categories |
Izakaya (Tavern), Yakiniku (BBQ Beef), Japanese Cuisine |
| Addresses |
1-chome-9-10 Ebisuminami Shibuya City Tokyo-to |
| Transportation |
JR山手線 / 恵比寿駅 徒歩3分 163 meters from Ebisu. |
| Operating Hours |
[火曜日〜日曜日] Open on sundays |
| Shop holidays |
月曜日 |
| Budget | |
| Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners)Electronic money Accepted |
| Table money/charge |
サービス料・チャージ 500円 |
Seats/facilities
| Number of seats |
28 Seats |
|---|---|
| Private dining rooms |
no |
| Private use |
可 (For 20-50 people) |
| Non-smoking/smoking |
Non-smoking establishment
|
| Parking lot |
no |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Sofa seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wines,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wines |
|---|
Feature - Related Information
| Occasion |
Date This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| The homepage | |
| The opening day |
2017年4月22日 |
| First reviewer |
