Gourmandise (グルマンディーズ)

Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Nearest station
Hiro o
Categories
TEL
03-6455-5338 (+81-3-6455-5338)
Budget

#{type.capitalize}:¥10,000~¥14,999

Restaurant information(detail)

Dishes
4.09
Service
4.01
Atmosphere
3.87
Cost performance
3.99
Drink
3.79

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Gourmandise photo

Photos are taken by the users when they visited so they might be different from current information. Please make sure to check prior to your visit.

Gourmandise review

These reviews are subjective opinions and feedbacks based on the experience they had at the time they visited. Please take it as one of the references.

Pickup Review

みゅうさ (4458)

Validated

  • Women
  • Chiba

みゅうさ

Dinner4.1

Used - ¥10,000~¥14,999

June, 2018 a visit

【再訪】ますますステーキ素敵

2018年6月 再訪☆ ひるべろメンバーのパイセン方とディナー訪問。 今回もコースで。 アラカルトもありますが、コースだと お店おすすめのお料理を満遍なくいただけるので 良いかと思いますょ~。 前回は病み上がりでノンアルコールだったので 今回はがっつりいただきました。 やっぱり美味しいのはステーキ。 焼き方がとにかく素晴らしい。 表面の香ばしさと中の吸い付くような ...

Gourmandise shop information(in details)

Because of the nature of a "gourmet website made by everyone", accuracy of the information is not guaranteed so please check for accurate information prior to your visit. See detail from here

Shop's basic information

Restaurant name

Gourmandise (グルマンディーズ)

Awards
Categories

Bistro

TEL/reservation

03-6455-5338 (+81-3-6455-5338)

Addresses

3 Chome-17-23 Nishiazabu Minato-ku Tokyo-to

東京都 港区 西麻布 3丁目17-23 プティコワン西麻布2F

Transportation

701 meters from Hiro o.

Operating Hours

18:00~翌3:00(L.O.翌2:00)

Open on sundays

Shop holidays

火曜

Budget

Dinner: ¥10,000~¥14,999

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners)
Table money/charge

サービス料10%

Seats/facilities

Number of seats

12 Seats (カウンター4席、テーブル8席)

Non-smoking/smoking

Non-smoking establishment

Menu

Drink

Wines,Particular about wines

Feature - Related Information

Occasion

The opening day

2015年10月

First reviewer

ウェイク

Restaurant ranking of neighborhood.

the tabelog award 2019