Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
The Tabelog Award 2024 Silver winner
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Chef
Olivier Chaignon - A rare genius in pursuit of the "taste of a new era"
I asked this as a life experience... Luckily, they were offering a truffle-only course th...View details
2018/03 visited
1 time
I visited for lunch I was a bit nervous from the entrance, but once I sat down, it was a ...View details
2017/06 visited
1 time
Dish of the week, @L'Osier. This was my first visit since the renovation. A luxurious gra...View details
2014/07 visited
1 time
Restaurant name |
L'OSIER(L'OSIER)
|
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Awards & Recognitions |
The Tabelog Award 2024 Silver winner
The Tabelog Award 2024 Silver winner
The Tabelog Award 2023 Silver winner
The Tabelog Award 2023 Silver winner
The Tabelog Award 2022 Gold winner
The Tabelog Award 2022 Gold winner
The Tabelog Award 2021 Gold winner
The Tabelog Award 2021 Gold winner
The Tabelog Award 2020 Silver winner
The Tabelog Award 2020 Silver winner
The Tabelog Award 2019 Silver winner
The Tabelog Award 2019 Silver winner
The Tabelog Award 2018 Silver winner
The Tabelog Award 2018 Silver winner
The Tabelog Award 2017 Bronze winner
The Tabelog Award 2017 Bronze winner
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Selected for Tabelog French TOKYO "Hyakumeiten" 2021
Selected for Tabelog French TOKYO "Hyakumeiten" 2021 受賞・選出歴 閉じる
The Tabelog Award 受賞歴
2024年Silver受賞店
The Tabelog Award 2024 Silver 受賞店
2023年Silver受賞店
The Tabelog Award 2023 Silver 受賞店
2022年Gold受賞店
The Tabelog Award 2022 Gold 受賞店
2021年Gold受賞店
The Tabelog Award 2021 Gold 受賞店
2020年Silver受賞店
The Tabelog Award 2020 Silver 受賞店
2019年Silver受賞店
The Tabelog Award 2019 Silver 受賞店
2018年Silver受賞店
The Tabelog Award 2018 Silver 受賞店
2017年Bronze受賞店
The Tabelog Award 2017 Bronze 受賞店
百名店 選出歴
フレンチ 百名店 2023 選出店
食べログ フレンチ TOKYO 百名店 2023 選出店
フレンチ 百名店 2021 選出店
食べログ フレンチ TOKYO 百名店 2021 選出店 |
Categories | French |
Phone number (for reservation and inquiry) |
03-3571-6050 |
Reservation availability |
Reservation only
予約専用ダイヤル:0120-156-051/ 03-3571-6050 |
Address |
東京都中央区銀座7-5-5 |
Transportation |
7 minutes on foot from Ginza subway station 6 minutes from Ginza exit of JR Shinbashi station 8 minutes from JR Yurakucho station 362 meters from Ginza. |
Opening hours |
|
Average price |
JPY 20,000 - JPY 29,999 JPY 15,000 - JPY 19,999 |
Average price(Based on reviews) |
JPY 60,000 - JPY 79,999JPY 20,000 - JPY 29,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments accepted (d Barai) |
Service charge & fee |
12% |
Number of seats |
30 Seats |
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Private rooms |
Available For 8 people Only one room for 7-10 people. Room charges are 10,800 yen for lunch and 21,600 yen for dinner (tax included). |
Private use |
Available |
Non-smoking/smoking |
Non smoking |
Parking |
Available Please let us know when you make your reservation if you wish to use the parking lot. 10 spaces. |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Sofa seating |
Drink |
Sake (Nihonshu),Wine,Cocktails available,Particular about wine |
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Food |
Particular about fish |
Occasion |
|
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Service |
,Sommelier available, Multilingual menu available(English) |
Family friendly |
*This facility is only available to those in junior high school or older. |
Dress code |
●We ask male guests to wear jackets. ●We ask that you refrain from wearing casual clothing such as shorts and sandals. |
Website | |
Remarks |
●The prices of our lunch and dinner courses will change from July 1, 2023. For details, please see our official website (https://losier.shiseido.co.jp/losier/). ●Please contact us regarding private reservations. |
The information provided by the restaurant is shown. For details or questions, please contact the restaurant.
閉じる
Tradition and innovation come together in this world-class grand maison that Japan can be proud of.
L'Osier is a long-established French cuisine Restaurants run by Shiseido, founded in Ginza in 1973. Stepping through the heavy door opened by the doorman, you will find yourself in a luxurious space d
...esigned by international architectural designer Pierre-Yves Rochon. Olivier Chaignon, who became executive chef in 2013, is the creator of the dishes that combine elegance and a playful, highly sensitive atmosphere, befitting the name of a grand maison. While inheriting the history and tradition of the famous restaurant, which is ranked as "top-class" in terms of taste, space, and service, Olivier continues to be passionate about creating new flavors with young talent. His innovative dishes, which are not afraid of change, are filled with new impressions and surprises that can only be experienced at L'Osier today.