Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
We have banquet courses available! !
Food
[Reservation required] Impressive Tuna Kabutoyaki
Food
The most cost-effective specialty, the 18th serving! !
Space
Also available for reserved use!
極十八番コース~8000円~(飲み放題付)9dishes
贅沢三昧コース~5000円~(飲み放題付)8dishes
Pick-up reviews selected by restaurants.
≪10.5月 再訪問≫ たびたびトライするも、「いまは…満席ですね…」と大盛況のこちらのお店。 いつの間にやら「TOP5000」ですってば!!笑 そりゃね、旨いし、雰囲気いいんですもん…笑 渋谷にあんまり市場系の居酒屋さんってないですもんね。 根室食堂は近くにあるけど… レベル違うもんね…笑 ●● 5時過ぎですでに数名お客が… 来店には予約必須!!笑 ●● すごい人気...Find out more
2009/12 Visitation
1times
Pick-up reviews
☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★ 今日はGW中の平日。 平日でないと出来ない用事を済ませ、こちらのお店に再訪です 今回もお気に入りになった「民宿定食」にご飯を少なめに。 日替わりのお刺身、脂の乗った鮭、程よい塩加減のイカの塩辛に ...Find out more
2022/05 Visitation
2times
渋谷駅から徒歩3分弱、中心地の2Fにお店があります。当店を運営する株式会社グッドスパイラルは渋谷を中心に10店舗運営しています。私が渋谷で一番通っている「佐五右衛門」を中心に「コッ...Find out more
2024/01 Visitation
1times
Restaurant name |
Isari Juu Hachi Ban
|
---|---|
Categories | Japanese Cuisine、Seafood、Izakaya (Tavern) |
Phone number (for reservation and inquiry)・Inquiry |
050-5868-0557 |
Reservation Availability |
Reservations available |
Address |
東京都渋谷区道玄坂2-6-12 道玄坂トロワービル 2F |
Transportation |
3 minutes walk from JR Shibuya Station 1 minute walk from Inokashira Line south exit ticket gate 281 meters from Shibuya. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX、JCB) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
お通し代500円 |
Number of seats |
53 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
Food |
Particular about fish,English menu available |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
(Surprise) Party accommodations |
Website | |
The opening day |
2008.7.28 |
Phone Number |
03-6808-5175 |
Remarks |
Please also visit our sister stores below. Sueyo https://tabelog.com/tokyo/A1303/A130301/13223551/Kushiyaki" target="_blank" rel="nofollow">https://tabelog.com/tokyo/A1303/A130301/13223551/Kushiyaki Grilled skewer https://tabelog.com/tokyo/A1303/A130302/13045936/ Fishing Juhachiban http://r.tabelog.com/tokyo /A1303/A130301/13090034/ Dogenzaka Fishing https://tabelog.com/tokyo/A1303/A130301/13124679/ Cockman http://r.tabelog.com/tokyo/A1303/A130301/13115594/ Sagoemon Main Store https://r.tabelog.com/tokyo/A1303/A130301/13115594/ //tabelog.com/tokyo/A1303/A130301/13157092/ Sagoemon Villa https://tabelog.com/tokyo/A1303/A130301/13201347/ Udagawa Shisen https://tabelog.com/tokyo/A1303 /A130301/13182754/ Iruritrobo Shibuya https://tabelog.com/tokyo/A1303/A130301/13208743/ Modern Chinese Cockman *Opened in September 2020! https://tabelog.com/tokyo/A1310/A131002/13250299/ Sagoemon Nishi-Shinjuku store *Opened in September 2020! Currently developing mainly in Shibuya such as https://tabelog.com/tokyo/A1304/A130401/13250870/ |
閉じる
[Cospa Seafood] Perfect for group drinking parties * Enjoy exquisite Seafood dishes made with carefully selected ingredients!
Year-end and New Year business hours December 28-30, 2023 Lunch break Dinner hours 17:00-23:30 December 31st-January 3 Year-end and New Year holidays January 4th-8th Lunch break Dinner hours 17:00: 00
...-23:30 January 9th - Regular business hours Enjoy impressive sashimi and exquisite Seafood dishes made with carefully selected ingredients! We offer an extensive menu using seasonal ingredients. Please eat, drink, have a good conversation, and have a great time.