Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Saturday, Sunday, Public Holiday
Online reservationInstant reservations. No sign-up required.
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Specialities
Space
A bright store interior with a white theme, creating a welcoming space for women to enter alone.
Chef
"Experienced and Skilled Chef Yuta Iwata"
Space
"BOX seats are perfect for farewell and welcome parties, as well as business meetings."
Food
"Seasonal Assorted Appetizers of Specialties!!"
Set menu
Chef's Omakase Seasonal Full Course A
Enjoy a seasonal full course featuring an assorted platter of signature appetizers from Osteria caiman table, along with two types of pasta (handmade pasta or risotto) made with fresh ingredients.
- Number of people
- 1 - 5
Chef's Omakase Seasonal Full Course B
A seasonal full course featuring an assorted platter of signature appetizers from caiman table, along with two types of pasta (choose between handmade pasta or risotto).
- Number of people
- 1 - 5
Review
-
nao-sann
Kanagawa
Review 5,128 postsFollowers 3,314 peoplePasta Lunch at a Hidden Italian Gem ...
I discovered a small Italian restaurant called "Osteria caiman table" located in the corne...View details
Visited on September, 2024
1 time
-
じゃんくせぷChiba
Review 1,082 postsFollowers 716 peopleStylish Italian restaurant with a hi...
It's surprising that this favorite Italian lunch spot doesn’t have a higher Tabelog rating...View details
Visited on November, 2023
3 times
-
立ち食い蕎麦と赤提灯と純米酒Tokyo
Review 2,994 postsFollowers 1,742 peopleHearty Salad with a Generous Pasta L...
The salad topped with ham is impressively voluminous. You might even want to say, "Wait, I...View details
Visited on March, 2023
1 time
Restaurant information
Details
| Restaurant name |
Osteria caiman table
|
|---|---|
| Categories | Italian, Dining bar, Wine bar |
| Phone number (for reservation and inquiry) |
050-5593-5523 |
| Reservation availability |
Reservations available
Regarding orders from the a la carte menu, the specialty appetizer platter consists of 8 types or a half size, and must be ordered according to the number of guests. All subsequent menu items are for two people. For an order for three guests, we will require 1.5 orders of each type, and for four guests, we will require 2 orders of each type. Thank you for your understanding. |
| Address |
東京都中央区日本橋本石町4-5-15 門倉ビル 1F |
| Transportation |
- 3-minute walk from JR Kanda Station 284 meters from Shin Nihombashi. |
| Business hours |
|
| Average price |
JPY 8,000 - JPY 9,999 JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
JPY 8,000 - JPY 9,999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, iD, QUICPay） QR code payments accepted (PayPay, d Barai, au PAY) |
Seats/facilities
| Number of seats |
19 seats （ 15 counter seats, 4 seat sofa seats） |
|---|---|
| Maximum party size | 19 people（Seating）, 22 people（Standing） |
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable Coin parking available nearby |
| Space/facilities |
Stylish space, Relaxing space, Counter seating, Sofa seating |
Menu
| Drink |
Wine, Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Parties over 2.5 hours, Celebrations and surprises(Birthday plate) |
| Website | |
| Phone number |
03-3241-0151 |
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Categories
Rankings in nearby areas
閉じる
SpaceA bright store interior with a white theme, creating a welcoming space for women to enter alone.
The counter seats surrounding the kitchen are a fun place to enjoy wine while watching the ingredients being prepared and the dishes being created right in front of you.
Chef"Experienced and Skilled Chef Yuta Iwata"
Yuta Iwata, who served as Chef at the renowned restaurant ristorantelaciau in Tamachi, Minato Ward, showcases seasonal ingredients sourced from trusted producers of Italian regional cuisine. He prioritizes the voices of his customers above all and expresses kindness through his cooking.
Space"BOX seats are perfect for farewell and welcome parties, as well as business meetings."
How about using a BOX seat for a meal with close friends or for entertaining guests? It is the perfect space to enjoy the chef's recommended course meal.
Food "Seasonal Assorted Appetizers of Specialties!!"
At the age of 19, Chef Iwata aspired to become a cook and honed his skills at a genuine ristorante. He will showcase seasonal ingredients, creatively arranged with traditional Italian cuisine, for everyone to enjoy! This dish will be the face of caimantable! Please enjoy a luxurious appetizer paired with Italian wine.
Specialty appetizer platter and a variety of glass wines are available.
*We do not accept reservations for regular lunch menus. Chef Yuta Iwata trained at trattorias, pizzerias, and patisseries in Tokyo, and has worked as a chef at various establishments. After serving... as the head chef at the renowned Ristorante La Chou, he is now here.
Utilizing his diverse experiences with ingredients from Samba Farm in Yachimata,
Takafarm in Noto Peninsula, and Hasegawa Suisan in Miyazaki,
he expresses the flavors of seasonal ingredients throughout the year.*