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Selected for Tabelog Unagi "Tabelog 100" 2024
Nihonbashi Tamai Honten, a long-established restaurant specializing in natural anago (conger eel) dishes. Be sure to enjoy the authentic flavors!
[Eel Selection] Enjoy fresh, rare female eel grilled over charcoal. A Ginza eel kaiseki to create lasting memories for important meetings and anniversaries.
Please try the authentic Nagoya Hitsumabushi at least once!
A Warm and Elegant Japanese Space - Private Rooms Except for the Counter - Specializing in "Famous Anago Dishes" like Anago Sashimi, along with a selection of premium sake from across Japan, where you can choose your preferred temperature from 8 options. We also offer lunch kaiseki for gatherings and meetings.
Eel Paradise♪ Enjoy luxurious flavors at reasonable prices in Ginza.
Just a 1-minute walk from Ginza Station ◆ Enjoy a premium space with a stunning view of Ginza. Indulge in the exquisite authentic Hitsumabushi with domestic eel and our secret sauce.