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``Uoma'' is a Seafood Izakaya (Japanese-style bar) whose parent company is a fish shop. Enjoy fresh fish and carefully selected wine prepared by professionals.
We are open on weekends from 1:00 PM! 【Announcement】 Just a 2-minute walk from Yotsuya Sanchome Station, introducing our special opening course at "Nihonshu to Washoku Hanabishi".
[Directly connected to Shinbashi Station, private rooms available for groups] This is the only restaurant in the Shinbashi Station building where you can enjoy Sushi and alcohol.
Grand Opening on April 15, 2024 at GINZA SIX 6F!
The extraordinary is here. Please enjoy carefully selected seasonal ingredients and carefully selected [snacks and nigiri] to your heart's content.
[2 minutes walk from Exit C1 of Ginza Subway Station] Speaking of Sushi, “Sushizanmai” is the place to go! We recommend the best bluefin tuna!
Please enjoy the ``aliveness'' and ``elegance'' of authentic Edomae sushi that can only be produced directly by a fresh fish wholesaler.
1 minute from Shinbashi Station ◇ A hideaway for adults who frequent the Robatayaki Izakaya (Japanese-style bar) where you can enjoy the season's Robatayaki with a large spoon
You will be welcomed by the owner who has studied at ``Ginza Sushiichi'' and ``Higashi Ginza Sushi Fujita''.
[Tsukiji Aozora Sandaime Ginza Mitsukoshi] Please enjoy the seasonal produce from the market, carefully selected by our head chef Kimura!
Yamagata Prefecture Seiko Crab - Please inquire for details.
Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎
They do not compromise on ingredients, such as using one of the country's leading tuna wholesalers. The chef's friendly personality makes this Edomae sushi restaurant popular with celebrities.
[reservation on the day accepted] Private rooms available ◎Public bar! Make a wish for Daruma-san...! Kushiyaki every day★Charcoal Grilled skewer
[1 minute from Ginza 1-chome Station] Modern Japanese casual dining where you can enjoy fresh seafood, wine, and sake