- Nearest station
- Uchisaiwaicho
- Categories
- TEL
- 03-3501-4622 (+81-3-3501-4622)
- Budget
Daisan Harumisushi photo
Photos are taken by the users when they visited so they might be different from current information. Please make sure to check prior to your visit.
Daisan Harumisushi review
These reviews are subjective opinions and feedbacks based on the experience they had at the time they visited. Please take it as one of the references.
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Pickup Review
May, 2017 a visit
Daisan Harumisushi shop information(in details)
Because of the nature of a "gourmet website made by everyone", accuracy of the information is not guaranteed so please check for accurate information prior to your visit. See detail from here
Shop's basic information
| Restaurant name |
Daisan Harumisushi (第三春美鮨) |
|---|---|
| Categories |
Sushi |
| TEL/reservation |
03-3501-4622 (+81-3-3501-4622) 予約可 |
| Addresses |
1-17-7 Shinbashi Minato Tokyo |
| Transportation |
新橋駅日比谷口徒歩3分 209 meters from Uchisaiwaicho. |
| Operating Hours |
[月～金] Lunch |
| Shop holidays |
土曜・日曜・祝日 |
| Budget (From users ) |
The amount of money spent by actual store visitors. |
| Cards |
Available (VISA、MASTER、Diners) |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
13 Seats (1階（カウンター9席、テーブル4席）。2階（テーブル席あり）) |
|---|---|
| Private dining rooms |
yes
|
| Private use |
Not Available |
| Non-smoking/smoking |
Sectionalized smoking
|
| Parking lot |
no |
| Space/facilities |
Counter |
| Mobile phone | docomo、au、SoftBank、Y!mobile |
Menu
| Course |
Course (¥5,000 - ¥8,000),Course (¥8,000 - ¥10,000),Course (over ¥10,000) |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu) |
| Dishes |
Particular about fish |
Feature - Related Information
| Occasion |
Banquets/party,Reception,Alone,With friends/co-workers This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| The homepage | |
| Remarks |
土曜日の営業は無くなりました。ご注意ください。 |
| First reviewer |
Restaurant ranking of neighborhood.
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- 5
