Visit Timing: Weekday Dinner Visit Time: 18:00 Waiting Time: None ■Omakase 01. Marinated C...View details
Visited on November, 2025
1 time
I aimed to enjoy yakitori at "Tori Yoshi Ginza" for the first time in a while, but unfortu...View details
Visited on October, 2025
2 times
I had the opportunity to visit Miyashin, located near Ginza Station. The restaurant has a ...View details
Visited on July, 2025
1 time
| Restaurant name |
Miyashin
|
|---|---|
| Awards & Recognitions |
Selected for Tabelog Yakitori "Tabelog 100" 2021
Selected for Tabelog Yakitori "Tabelog 100" 2021 受賞・選出歴 閉じる
百名店 選出歴
焼鳥 百名店 2021 選出店
食べログ 焼鳥 百名店 2021 選出店 |
| Categories | Yakitori (Grilled chicken skewers), Chicken dishes |
| Phone number (for reservation and inquiry) |
03-3569-2067 |
| Reservation availability |
Reservations available |
| Address |
東京都中央区銀座7-2 銀座コリドー 街 2F |
| Transportation |
Ginza Station Exit C1 429 meters from Ginza. |
| Business hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
| Average price |
JPY 6,000 - JPY 7,999 |
| Average price(Based on reviews) |
JPY 10,000 - JPY 14,999JPY 8,000 - JPY 9,999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments not accepted |
| Service charge & fee |
Appetizer: 800 yen Original text お通し800円 This section has been automatically translated. Please check with the restaurant for accurate information. |
| Number of seats |
58 seats |
|---|---|
| Private rooms |
Available For 4 people, For 8 people |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Stylish space, Relaxing space, Counter seating |
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine |
|---|---|
| Food |
Health and wellness menu |
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Parties over 2.5 hours, BYO drinks, Take-out |
| Family friendly |
Children welcome |
| Website | |
| The opening day |
2010.12.17 |
| Remarks |
A sister store of Toriyoshi just downstairs |
| Restaurant highlights |
Grilling Yakitori for 50 Years. The secret lies in the expert's technique of evenly warming the moisture within the meat.
Tori Yoshi, with four locations in Tokyo starting from Nakameguro, is a renowned yakitori restaurant featuring a beautiful white wood counter that rivals that of a sushi shop. Among them, the owner Yo...shito Inomata, who has been in the business for 50 years, still stands at the grill at Miyashin located in Ginza's Corridor Street. After learning the basics at Torinaga in Roppongi and gaining experience at a yakitori restaurant in Paris, he has developed his current grilling style. "Grilling isn't just about cooking; it's about evenly warming the moisture within the meat..."