Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Location：
- 竜王町その他
- Categories：
- Budget：
-
- Closed：
- Wednesday
Specialities
Food
Local ingredients selected by the chef
Others
Directly managed by Okaki Farm
Others
Traditional breeding techniques
Food
We are particular about Omi beef.
Review
-
Review 196resultsFollowers 205peopleIt was my reward after harvesting cabbage. Because we were a group, we were accommodated i...View details
2024/02 visited
1 time
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Review 220resultsFollowers 43peopleIf you have a chance! !
When you visit Shiga, you want to try some delicious Omi beef! I visited next door. It's a...View details
2022/10 visited
1 time
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Review 169resultsFollowers 36peopleOmi beef
Before heading to the outlet, I went to the main store!! ️ It's also available at Ryuo Out...View details
2024/02 visited
1 time
Restaurant information
Details
| Restaurant name |
Oumiushi Okaki Honten（Oumiushi Okaki Honten）
|
|---|---|
| Categories | Beef dishes, Steak, Shabu shabu (Japanese hotpot) |
| Phone number (for reservation and inquiry) |
0748-57-0568 |
| Reservation availability |
Reservations available
※12名様以上のご予約の場合、２階宴席となります。 |
| Address |
滋賀県蒲生郡竜王町大字山之上5294 |
| Transportation |
From Omihachiman Station, take the bus bound for Ryuo Daihatsu and get off at Yamanoue. For customers using the expressway: ★15 minutes by car from the Ryuo Interchange★ Directions from the Ryuo Interchange tollgate: -Turn left at the traffic light at the tollgate.・Turn left at the "Ryuo IC Minami" traffic light.・Turn left at the "Okaya" traffic light.・Turn right at the "Okayaguchi" traffic light.・Turn left at the "Yamanokami Minami" traffic light. (Lawson landmark) - Follow the road and restaurant will be on your left. ☆10 minutes by car from Gamo Smart Interchange☆ Directions from Gamo Smart Interchange ・After taking the ETC exit, head towards Ryuo ・Turn right at the "Yokoyama" traffic light.・Turn left at the "Higashide" signal on Prefectural Route 13.・If you follow the road at the "Yamanoue" traffic light, restaurant will be on your right. |
| Opening hours |
|
| Average price |
JPY 4,000 - JPY 4,999 JPY 2,000 - JPY 2,999 |
| Average price（Based on reviews） |
JPY 6,000 - JPY 7,999JPY 3,000 - JPY 3,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, WAON, iD, QUICPay） QR code payments accepted (PayPay, d Barai, au PAY) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT5160001011067 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
繁忙期のご予約席は飲食代に対しまして10％の席料がかかります。 |
Seats/facilities
| Number of seats |
82 Seats （ 1st floor: 6 table seats, 8 sunken kotatsu seats, 3 private rooms, 2nd floor: 7 rooms (up to 160 people)） |
|---|---|
| Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、For over 30 people For parties of 12 or more, the banquet will be held on the second floor. |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking There is a smoking area outside the store |
| Parking |
Available |
| Space/facilities |
Spacious seating,Tatami room,Sunken seating,Wheelchair access,Wheelchair accessible |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu) |
|---|
Feature - Related information
| Occasion |
Family friendly |Business |Friends This occasion is recommended by many people. |
|---|---|
| Location |
A house restaurant |
| Service |
Take-out |
| Family friendly |
Children welcome(School-age children welcome),Kids menu available,Strollers welcome
Possible |
| Dress code |
There is no need. |
| Website | |
| Remarks |
If there are many groups of customers waiting, we may close reception earlier than business hours. Please acknowledge it beforehand. |
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Koto
Shiga
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Categories
Rankings in nearby areas
閉じる
Food Local ingredients selected by the chef
The chef's passion. We purchase not only Omi beef from our own farm, but also vegetables from Shiga Prefecture. The vegetables that come with appetizers and Small dish dishes vary depending on the season and purchasing status.
Others Directly managed by Okaki Farm
``Okagi'' was founded in 1839 by the first generation Shoshichi as a beef and horse dealer.Since then, the business has changed with the changing times and developed the current form of beef fattening. For many years, in a rich natural environment, we have worked hard day and night to further refine our traditional breeding techniques to produce even more delicious Omi Beef in order to meet everyone's expectations.
Others Traditional breeding techniques
While it is common for meat to be graded based on appearance, we are passionate about not only pursuing good appearance, but also ``wanting to compete on the taste of the meat'' and ``trying anything that is considered good for feed, water, and cows.'' In order to produce even more delicious Omi beef, we are refining traditional breeding techniques every day.
Food We are particular about Omi beef.
At Okaki Main Store Restaurants, we serve Omi beef regardless of price, except for non-beef dishes. We also use Omi beef in our set meals and service lunches.
Direct delivery of Omi beef raised on our own farm
Beef that is generally said to have a good appearance has a lot of fat and a high melting point, so it often feels tough, but our Omi Beef has a low melting point of fat and is very juicy when you eat
... it. , the aromatic meat melts in your mouth. We don't just pursue good appearance, but with the passion of ``I want to compete on the taste of the meat'' and ``try everything that is said to be good for cows, including feed and water,'' we raise traditional Omi beef to produce even more delicious Omi beef. We are improving our technology every day.