Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sushi Eishin
(鮨 詠心)- Nearest station：
- Categories：
- Budget：
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Specialities
Chef
"Trained at Roppongi's 'Sushi Nakamura', Independent at 23."
Food
Using the elusive "Fujita's tuna."
Space
Sushi and Bonsai: The Ultimate Collaboration
Review
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Review 1,419 postsFollowers 1,891 people夏の風物詩
前回お伺いしたとき、次は新子の時期に如何ですか？ということで、猛暑のなか大宮に行って来ました。 ・煎茶 暑いのでいつもの蛤の出汁を止めて濃い出汁感のある煎茶を一杯目に。 ...View details
Visited on August, 2024
4 times
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ゆめみるこ
Tokyo
Review 2,008 postsFollowers 1,711 peopleAuthentic Sushi with Wonderful Pairings
I was invited and visited this restaurant. It seems they relocated from Azabu-Juban a litt...View details
Visited on May, 2024
1 time
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あさんてTokyo
Review 4,735 postsFollowers 8,694 peopleOutstanding ingredients and craftsma...
This is Sushi Eishin, which relocated to Omiya in April 2023 from Azabu Juban. I remember...View details
Visited on May, 2024
1 time
Restaurant information
Details
| Restaurant name |
Sushi Eishin
|
|---|---|
| Categories | Sushi |
| Phone number (for reservation and inquiry) |
050-5600-4939 |
| Reservation availability |
Reservation only |
| Address |
埼玉県さいたま市大宮区大門町2-107-5 1F |
| Transportation |
JR Omiya Station 5 minutes walk 310 meters from Omiya. |
| Business hours |
|
| Average price |
JPY 30,000 - JPY 39,999 |
| Average price（Based on reviews） |
JPY 30,000 - JPY 39,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
Seats/facilities
| Number of seats |
8 seats （ Counter: 8 seats） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Family friendly |
Children welcome
Children negotiable |
| Website | |
| The opening day |
2023.4.17 |
| Phone number |
048-783-2437 |
| Remarks |
Courses start from 30,000 yen *Reservations are accepted by phone or official LINE. You can register on LINE from the official Instagram profile. |
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Categories
Rankings in nearby areas
閉じる
Chef"Trained at Roppongi's 'Sushi Nakamura', Independent at 23."
Under the guidance of Chef Masanobu Nakamura at the Michelin-starred sushi restaurant "Sushi Nakamura" in Roppongi, I honed my skills. I became independent in 2020, naming my restaurant "Sushi Eishin." In pursuit of further evolution, I relocated and opened in Omiya, Saitama Prefecture, in April 2023, moving from Azabu-Juban.
Food Using the elusive "Fujita's tuna."
"Fujita's tuna," a rare delicacy known only to a select few and available at only a handful of Michelin-starred establishments. Among them, only those craftsmen who have built a relationship of trust are allowed to procure specific cuts.
SpaceSushi and Bonsai: The Ultimate Collaboration
We have leveled the cypress counter to the utmost precision, valuing the sense of distance with our customers, while placing Matsubaya's bonsai, which can only be seen through Eishin outside of Tokyo, in the center to create a comfortable space. Additionally, since the bonsai changes every week, you can enjoy the best dining experience in a "one-of-a-kind space."
Five pieces of the elusive "Fujita's Tuna" - Transforming modern Edomae sushi from Omiya
We specially source only the highest quality tuna, among the rarest from Fujita, and serve five pieces in a course that showcases the true flavor and acidity of the fish. Additionally, we pay close ...attention to details such as beauty, taste, and temperature in crafting our courses.
Be sure to try our signature dish,
T.K.G (Tachiuo, Egg Yolk, Rice),
which is a new local specialty in Omiya!