Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Chef
"Trained at Roppongi's 'Sushi Nakamura', Independent at 23."
Food
Using the elusive "Fujita's tuna."
Space
Sushi and Bonsai: The Ultimate Collaboration
I visited last night. I had been curious about Sushi Eishin in Omiya for a while. First, I...View details
Visited on June, 2026
1 time
Christmas. I made a reservation over the phone more than a month in advance. It’s been two...View details
Visited on December, 2025
2 times
Just a 5-minute walk from Omiya Station East Exit, I visited Sushi Eishin, named after the...View details
Visited on November, 2025
1 time
| Restaurant name |
Sushi Eishin
|
|---|---|
| Categories | Sushi |
| Phone number (for reservation and inquiry) |
050-5600-4939 |
| Reservation availability |
Reservation only |
| Address |
埼玉県さいたま市大宮区大門町2-107-5 1F |
| Transportation |
5-minute walk from JR Omiya Station 311 meters from Omiya. |
| Business hours |
|
| Average price |
JPY 30,000 - JPY 39,999 |
| Average price(Based on reviews) |
JPY 30,000 - JPY 39,999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments not accepted |
| Number of seats |
8 seats ( Counter: 8 seats) |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Family friendly |
Children welcome
Children negotiable |
| Website | |
| The opening day |
2023.4.17 |
| Phone number |
048-783-2437 |
| Remarks |
Course: 30,000 yen and up |
閉じる
Five pieces of the elusive "Fujita's Tuna" - Transforming modern Edomae sushi from Omiya
We specially source only the highest quality tuna, among the rarest from Fujita, and serve five pieces in a course that showcases the true flavor and acidity of the fish. Additionally, we pay close ...attention to details such as beauty, taste, and temperature in crafting our courses.
Be sure to try our signature dish,
T.K.G (Tachiuo, Egg Yolk, Rice),
which is a new local specialty in Omiya!