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The Tabelog Award 2025 Bronze winner
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
The Tabelog Award 2025 Bronze winner
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A restaurant specializing in premium Kuroge Wagyu and exquisite Matsusaka beef, dedicated to the pursuit of delicious meat since 1970.
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
First-ever steak! A Michelin two-star restaurant☆☆ (2011-2016)!
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Enjoy unique dishes and Japanese sake that you won't find anywhere else! We especially encourage those who are not fond of sake to give it a try!
The Tabelog Award 2025 Bronze winner
A Hidden Gem in the Suburbs of Takayama: A Culinary Haven for Food Lovers Reservation Required for Lunch and Dinner! Experience the "Sakana-ryu" hospitality, where the chef uses as many natural ingredients as possible, bringing you a truly "moving" dining experience!
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
"World's Best Steak" - Enjoy Michelin-rated "Oven-Baked Steak" and authentic Italian cuisine.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
October 29th is Meat Day at Sushi Saburo!