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Fresh seafood delivered daily! We are accepting reservations for year-end parties and various gatherings.
New Open on June 21, 2016 ◆ 2 minutes from Ningyocho Station, 5 minutes from Suitengumae Station ◆ Enjoy seasonal Japanese cuisine prepared by skilled chefs! Fresh eel is filleted upon order for a special touch. Relax in our modern Japanese private rooms.
Now accepting reservations for the 2025 year-end party! Just a 1-minute walk from Kawaramachi Station and a 3-minute walk from Gion-Shijo Station.
Enjoy plenty of domestic tiger pufferfish and domestic eel!
A selection of seasonal delicacies. Enjoy Matsuba Crab and Echizen Crab.
★Newly Opened in Juusan★ A cozy space with a total of 12 counter seats.
Tofu dishes made with the famous water from Amadaki Falls, recognized as one of Japan's top 100 waterfalls. Enjoy seasonal fish sourced from the Central Market at reasonable prices. Our Black Wagyu and domestic beef shabu-shabu are also very popular!
Crab and Fugu Specialty Restaurant: Enjoy carefully selected crab and fugu in a relaxing atmosphere. Now accepting reservations for welcome and farewell parties, as well as various banquets! Indulge in our luxurious welcome and farewell party plan starting from JPY 6,000, including all-you-can-drink options!
Indulge in the bliss of freshly selected live crabs in a serene private room.
We are dedicated to using natural tiger pufferfish from Bungo Channel.