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Selected as Japan's representative at the 2016 Switzerland "St. Moritz Gourmet Festival" - Sushi Ginza Onodera
A hidden sushi spot just a 5-minute walk from Gotanda Station, featuring private rooms for enjoying Edomae sushi.
Enjoy a private room with a view of the garden and Kamo River while savoring a Wagyu Sukiyaki Kaiseki meal. Experience the bliss of seasonal flavors!
[Private Room Reservations Available] ⭐︎ Just a 5-minute walk from Shijo Karasuma, right by Exit 14 of Shijo Karasuma Station.
Just 5 minutes from Namba Station! Enjoy A4 grade black wagyu beef at an amazing price! We buy the whole cow, so you can trust the quality of our meat!
◆5-minute walk from City Hall and Karasuma Oike Station◆ An adult hideaway dining spot where you can enjoy Yukhoe made with aged Omi beef, certified for raw consumption. All-you-can-drink course available for JPY 7,000. Private reservations for 16 to 30 guests are welcome. We have started offering high-quality Kobe beef from Kawagishi Farm!
Experience a unique and special time at Inoue, the pinnacle of Yakiniku, reopening on August 1st!
The Tabelog Award 2025 Silver winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
An all-day dining restaurant with seasonal decor and dishes.
Indulge in rare brand beef! Enjoy the ultimate authentic yakiniku crafted by skilled experts.
[3 minutes walk from Shibuya Station] Enjoy a course meal of yakitori from rare local chicken cuts that only 1% of the chicken is in circulation, and wine!
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
The Tabelog Award 2025 Silver winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025