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Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
The second branch of a meatless yakiniku restaurant that started at Tsukiji, "Roppongi Rinkarou"
Enjoy a 10,000 yen omakase sushi experience at the counter in Ginza. Perfect for business meetings and gatherings—private rooms available!
Just a 1-minute walk from Osaka Castle! Enjoy a rooftop terrace with a stunning view of Osaka Castle Park / BBQ.
Just a minute from Shijo Kawaramachi Station and Gion Shijo Station! Enjoy high-quality Kuroge Wagyu and fresh offal selected by a meat-loving chef.
Experience the impressive scale of a traditional Kyoto machiya. Enjoy charcoal-grilled meats and robata in a retro and cozy atmosphere.
[3 minutes walk from Shibuya Station] Enjoy a course meal of yakitori from rare local chicken cuts that only 1% of the chicken is in circulation, and wine!
Experience the legendary Michelin-starred restaurant from Ehime, now evolved into a steak and teppanyaki haven featuring exquisite Kobe beef.
Selected for Tabelog Tonkatsu "Tabelog 100" 2024
We pursue the essence of Tsukiji! Our bowls are filled with fresh ingredients and generous portions! In the evening, relax at our calm table seating and enjoy a creative fusion of Edomae sushi from Aozora Sandaime and Bafuu cuisine!
The Tabelog Award 2025 Silver winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025