Best for lunch in Osaka

A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine

[Kitan Hozenji] Trial course for a la carte has started [reservation on the day OK]

[About 2 minutes from Abenobashi Station] A high-quality hideaway for adults. Sushi where you can casually enjoy luxurious traditional Edomae sushi.

Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.

A rooftop terrace offering a panoramic view of Osaka Castle Park, just a 1-minute walk from the Osaka Castle Main Tower.

[Reservation required] Enjoy red vinegar sushi at a Japanese cypress counter [3 minutes walk from Kitashinchi Station]

[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

5 minutes from Kitashinchi Station. Enjoy the harmony of fresh seasonal ingredients and our special red vinegar rice. Children are welcome.

A famous store in Azabujuban, Tokyo has opened in Namba. The ever-evolving tempura and sushi

[Near Shinsaibashi Station] Private room Yakiniku (Grilled meat) for anniversaries ☆ We are accepting reservations♪ 050-5597-4184

[All-you-can-eat with over 130 varieties, including Wagyu beef] Yakiniku (Grilled meat) that pursues the finest Yakiniku (Grilled meat)! The tongue is a must-try!

Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.

[Fully private rooms available] A restaurant serving the highest quality A5 Miyazaki beef, Umebuta pork shabu shabu and all-you-can-eat Sukiyaki

Founded in 1956. Enjoy ``Matsusaka Beef'' and ``Kobe Beef'' in courses. Teppan-yaki semi-private rooms available. For anniversaries and entertainment

Founded in 1932. Try the famous hitsumabushi at Unagi no Nakasho, run by a long-established eel wholesaler.

[Private rooms available] Enjoy carefully selected live brand crab in Kitashinchi.

[3-minute walk from Namba Station] This long-established restaurant has been in business for over 70 years and serves Okonomiyaki cooked on a hot plate right in front of you!