Online reservationInstant reservations. No sign-up required.
Close
Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi
[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
5 minutes from Kitashinchi Station. Enjoy the harmony of fresh seasonal ingredients and our special red vinegar rice. Children are welcome.
Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.
[All-you-can-eat with over 130 varieties, including Wagyu beef] Yakiniku (Grilled meat) that pursues the finest Yakiniku (Grilled meat)! The tongue is a must-try!
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
[Reservation required] Enjoy red vinegar sushi at a Japanese cypress counter [3 minutes walk from Kitashinchi Station]
[Private rooms available] Enjoy carefully selected live brand crab in Kitashinchi.
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.
Selected for Tabelog 焼き鳥 WEST "Hyakumeiten" 2024
3 minutes from Kitashinchi Station ◆ Harmony of supremacy and peace. Enjoy the taste that brings out the maximum flavor of carefully selected ingredients
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
"San Bettei Kitashinchi Branch" Enjoy high-quality Agu pork shabu shabu in our prized crystal pot.
This is a notice
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.
4 minutes walk from Kitashinchi Station. Enjoy the finest Sushi and a la carte dishes in an elegant and relaxing space inspired by a tea room.
[Junkissa Nikuremo Opening] Up to 140 dishes all-you-can-eat & all-you-can-drink from 2000 yen! No appetizer or cover charge
3 minutes from Osaka Station - Enjoy Teppan-yaki including rare "Noto beef" and carefully selected wines in an open and extraordinary space
[Saturdays, Sundays, and holidays only! Open for lunchtime drinks from 12:00!] Enjoy Yakitori (grilled chicken skewers), Osaka Minoh beer, and sake
Founded in 1932. Try the famous hitsumabushi at Unagi no Nakasho, run by a long-established eel wholesaler.
[Hilton Plaza West 5F] Enjoy Ozaki beef, which is also called a fantasy, with Teppanyaki that brings out the best in the ingredients!