Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Shusai To Udon Donkan
(酒菜とうどん 飩燗)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday
Specialities
Food
We offer sake and side dishes and seasonal seafood made with carefully selected ingredients. Course available
Food
Please enjoy homemade udon and special dishes with a flavorful dashi soup that can be enjoyed with alcohol.
Drink
We offer a wide variety of sake carefully selected by the owner who is a sake expert.
Space
You can spend a relaxing time in this Japanese-style space, which is like a hideaway for adults.
Set menu
【８品】旬の食材を使用した会席風コース8dishes
個別皿て、ご提供！ 旬の食材を使用した会席風コースです。
大人の酒肴メインのあて盛りコース※季節の日本酒ショット90cc付き8dishes
季節の食材を使用した、酒の肴のコースです。
季節の鮮魚やお肉、お野菜を盛り込んだお出汁が自慢のお鍋です。 出汁は鰹節などを独自で配合し、体にやさしい滋味深い味わいです。 〆は自家製うどんで！
Review
-
Review 3,809casesFollower 2,908Peopleもちりと自家製麺うどん @江坂 | 美味しいもの食べて幸せに♪
久しぶりの江坂 しばらく来てない間に、新しいお店が沢山できてる 早めに用事を済ませて、気になってるお店でランチ♪ 酒菜とうどん飩燗 さん 最寄り駅は江坂 南に...Find out more
2024/03 Visitation
1times
-
Review 2,516casesFollower 1,266PeopleSuper favorite space and exquisite food
The former owner of Shojo in Esaka was killed. Reminiscing about the delicious food and th...Find out more
2023/12 Visitation
1times
-
Review 1,204casesFollower 1,025Peopleランチメニューが夏メニューに変わったと聞き、訪問してみました。 香味野菜の豚しゃぶうどん、松花堂御膳の2つが追加されてますね。 限定10食の松花堂御膳1,780円を、冷たい...Find out more
2023/07 Visitation
6times
Restaurant information
Details
| Restaurant name |
Shusai To Udon Donkan（Shusai To Udon Donkan）
|
|---|---|
| Categories | Izakaya (Tavern)、Japanese Cuisine、Udon |
| Phone number (for reservation and inquiry)・Inquiry |
050-5571-0356 |
| Reservation Availability |
Reservations available |
| Address |
大阪府吹田市江の木町15-5 ライブステーション江坂 1F |
| Transportation |
Midosuji Line Esaka Station 4 minutes walk Kita-Osaka Express Esaka Station 4 minutes walk 472 meters from Esaka. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
45 Seats |
|---|---|
| Maximum party size | 45people（Seating） |
| Private dining rooms |
OK For 6 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables There is a smoking area outside |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| The opening day |
2021.11.3 |
| Phone Number |
06-6170-5806 |
閉じる
Food We offer sake and side dishes and seasonal seafood made with carefully selected ingredients. Course available
Every day, the owner carefully selects the ingredients himself and carefully prepares each dish using seasonal fresh fish and specially cultivated vegetables. Delicious rice is selected by a professional vendor. We also offer Kishu duck, which tastes even better the more you chew. The menu includes a variety of dishes, including duck dishes, which are in season in winter, beef stew, and Densuke conger eel sashimi. We have a wide variety of special dishes and sake appetizers, and we can also prepare course meals if necessary. Please enjoy it with a wide variety of alcoholic beverages including Japanese sake.
Food Please enjoy homemade udon and special dishes with a flavorful dashi soup that can be enjoyed with alcohol.
During the day, we offer delicious drinks and carefully selected udon noodles. You can enjoy about 8 types of homemade noodles with different charms made using domestic wheat from Hokkaido and other parts of the country. The soup stock, which is the key to the flavor, is made with plenty of bonito from Makurazaki and makonbu from Hokkaido. We prepare our products at restaurant every day. We offer udon and tempura that go down Tempura, as well as special dishes that go well with alcohol, so please enjoy a blissful moment that satisfies your stomach and soul.
DrinkWe offer a wide variety of sake carefully selected by the owner who is a sake expert.
We are proud of our wide selection of products, allowing you to find a drink that matches your tastes. The sake selection is carefully selected by the owner, who is also a sake connoisseur, and offers a selection of delicious sake from all over the country. We have a wide lineup of about 30 types of sake, which are changed out from time to time. You can enjoy everything from cold sake to hot sake. We also offer ``mae-wari'' barley shochu, which is broken in advance to blend the flavors. We also have bottles of red and white wine. Enjoy to your heart's content with our signature sake and snacks.
SpaceYou can spend a relaxing time in this Japanese-style space, which is like a hideaway for adults.
The restaurant has a total of 45 seats, including table seats, counter seats, and private rooms. The Japanese-style space has a calming atmosphere, making it ideal not only for everyday meals, but also for entertaining, dates, family anniversaries, and other celebrations. It can accommodate up to 20 people, making it ideal for various banquets and gatherings. It's also fun to enjoy a day off for adults who enjoy drinking during the day. We look forward to seeing you for a variety of purposes and situations.
A Japanese-style Izakaya (Japanese-style bar) with an outstanding hideaway atmosphere! 40 types of Japanese sake and many seasonal dishes! Finish off with homemade udon!
We have fish that the owner procures himself, as well as seasonal dishes such as ``Densuke conger eel making'', ``Kishu duck tataki'', ``homemade mullet roe'', and ``Shutoyaki''! Finish off with homem
...ade udon noodles, of course! It has an adult atmosphere that can be used in a variety of situations, from drinking alone to entertaining, dating, and banquets. We also have hotpot courses such as Udon-suki, blowfish, soft-soft-shelled turtle, kueh, peony, and bear. For lunch, enjoy the udon set made with chewy homemade noodles! We also have about 40 types of sake carefully selected by our sake masters!