Best Japanese Cuisine in Osaka City

A Michelin-Featured Restaurant Opens in Kyobashi◆Enjoy Authentic Edomae Sushi and Kaiseki Cuisine

Experience the Unique 'Flower Staircase Assorted Platter' and 'Uni Wrap' at Our Yakiniku Restaurant!

Tokyo Azabu-Juban's Famous Restaurant Opens in Namba: Experience Evolving Tempura and Sushi

Enjoy Edo-Mae Sushi with a View of the Night Sky!

Savor the Harmony of Carefully Selected Seasonal Fish and Speciality Sushi Rice Made with Red Vinegar.

Experience the Essence of Ingredients at Sushi Sogoro in Kitashinchi!

Experience the masterful craftsmanship and seasonal flavors at Sushi Kanade. Indulge in our omakase course starting from 13,000 yen for a one-of-a-kind sushi experience.

Michelin Guide Featured for 8 Consecutive Years! Azabu Juban Tempura Yokota Opens in Umeda—Experience Authentic Tempura!

Enjoy innovative cuisine and teppanyaki at our collaboration store, Namba Teppanyaki Sublime in Azabu-Juban.

Reservation Only - Experience Red Vinegar Sushi at Our Hinoki Counter Just 3 Minutes from Kitashinchi Station!

Enjoy Beautiful Dishes and Authentic Edomae Sushi Made from Carefully Selected Ingredients by Our Chef!

[1 minute from Namba Station] Enjoy a crab kaiseki meal with carefully selected crabs in a private room. Courses with all-you-can-drink start from 3,500 yen

Founded in 1932. Enjoy the Famous Hitsumabushi at "Unagi no Nakasho", a Long-Established Eel Wholesaler!

Shabu-Shabu Specialty Restaurant with Homemade Sesame Sauce and Selected Ingredients

Christmas Dinner on December 23, 24, and 25 - Special Course for 25,000 Yen Only!

8 Consecutive Years in the Michelin Guide! Experience Authentic Tempura and Sushi at 'Tempura Yokota'.

Sushi Matsui: A Masterpiece of Edomae Sushi in a Special Space

A Michelin Guide Restaurant for 3 Consecutive Years in Ginza Now Opens in Kitashinchi! Experience Evolving Edomae Sushi!

Enjoy Yakiniku That Won't Weigh You Down! Savor Quality Meat in a Calm Atmosphere!

Savor Seasonal Sushi and Exquisite Dishes in a Quality Setting