Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakitori (grilled chicken skewers) is cheap, but the meat is plump and delicious. The menu...Find out more
2023/12 Visitation
1times
Restaurant name |
Sumibiyaki Tori Toridan
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Fowl |
Phone number (for reservation and inquiry)・Inquiry |
06-6776-2960 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市平野区喜連4-8-70 |
Transportation |
2 minutes walk from Kiren-Uriha Station on the Subway Tanimachi Line 150 meters from Kire Uriwari. |
Opening hours |
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Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
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Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
70 Seats |
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Private dining rooms |
OK For 6 people、For 8 people |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours) |
The opening day |
2016.11.11 |
PR for restaurants |
2 minutes walk from Kiren-Uriha Station! All-you-can-drink ``nabe'' course for year-end parties and New Year's parties starts from 3,500 yen - advance reservations are a good deal◎
Feel free to enjoy charcoal-grilled yakitori and other specialties made with carefully selected ingredients such as fresh young chicken, chicken that won the ranking of the best chickens to eat, and S
...atsuma Chiran chicken! Our proud yakitori is grilled with care using Tosa Bincho charcoal. <Currently accepting various banquets> All-you-can-drink courses where you can enjoy fresh young chicken start from 3,000 yen! The most popular is the ``Toridan Course 16 dishes 4,500 yen → 4,000 yen'' ◎ We have various all-you-can-drink plans that include 120 minutes and 180 minutes ♪ We have comfortable tatami seats and semi-private rooms.