Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Specialities
Service
``Can only be eaten here'' ``Tastes that can only be found here''
Food
Menu that changes every month
Chef
Over 20 years of experience as a craftsman
Service
From 20,000 yen, only course menus are available.
Review
-
Review 4,988casesFollower 2,211PeoplePick-up reviews selected by restaurants.
研ぎ澄まされた感性と感覚
こちら、寿司ジャンルにおいてトップクラスを狙えると期待します。 ２０１７年内でこの店のクラスに出会えるかどうか？ 感動に近い感心させられることが多かった。 過剰なパフォーマンスは無く、それに慣れてしまってると物足らなさがあるかもしれない。 本質を大事に、そういう意味でこちらにハマってしまった。 店主の謙虚でさりげない気遣い、人の良さが伺える笑顔、モダンながらにも落ち着く空...Find out more
2017/02 Visitation
1times
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Review 535casesFollower 312PeoplePick-up reviews
天才の若き職人がミナミに妖精と共に現る！！
ここは東心斎橋のヨーロッパ通りにある有名なお寿司屋さん( ˊ̱˂˃ˋ̱ ) 店内は壁に鏡があり広く見せたり、また木調店内は檜カウンターが6名、テーブル席４名がけが1つあり10名まで入れる。 また6名から貸切も可能やから嬉しい(≧∀≦) このお店は入るとすぐに箸を選びその日の食材の説明してくれる...Find out more
2023/06 Visitation
3times
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Review 4,591casesFollower 9,512PeopleRevolution of sushi❗️
This is the fifth time in 1 year and 2 months, and the wait for Sushi Shizuku Shinsaibashi...Find out more
2024/02 Visitation
5times
Restaurant information
Details
| Restaurant name |
Sushi Shizuku
|
|---|---|
| Categories | Sushi、Seafood、Japanese Cuisine |
| Phone number (for reservation and inquiry)・Inquiry |
050-5592-4728 |
| Reservation Availability |
Reservations available
※現在、食べログからの電話受付ができない状況となりますので、問い合わせやご予約に関しましては、ページ下部にある「店舗ホームページのURL」にアクセス頂き、内容をご確認の上ご連絡ください。 |
| Address |
大阪府大阪市中央区東心斎橋2-1-27 周防町ウィングス 1F |
| Transportation |
From Nagahori Station, go down to Minami and turn west on Suomachi Dori (Europe Street) for 3 minutes. From Shinsaibashi Station, go down to Minami and turn east on Suomachi Dori (Europe Street) for 7 minutes. 309 meters from Nagahoribashi. |
| Opening hours |
|
| Budget |
￥20,000～￥29,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
10 Seats （ Counter 6 seats/Table 4 seats x 1） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Website | |
| The opening day |
2016.7.27 |
| Phone Number |
06-6212-0955 |
| Remarks |
[Information about sister stores] - Meat Kappo ASATSUYU https://tabelog.com/osaka/A2701/A270201/27125954/ More than 10 types of meat such as beef, pork, chicken, and wild game that are unprecedented in Japan, as well as Japanese We offer seasonal ingredients carefully sourced from various regions and prepared in a variety of ways. |
閉じる
Service``Can only be eaten here'' ``Tastes that can only be found here''
The location is a few minutes walk from Nagahoribashi and Shinsaibashi. We mainly offer creative Sushi and Japanese-style meal that incorporates innovative ideas. Ingredients are shipped directly from fishing ports, fishermen, and markets across the country, including Hokkaido. Dinner is mainly a course meal, and after that you can also order a la carte items. We are particular about the ingredients we use, and we provide you with ingredients that you won't find anywhere else. Please enjoy our creative Sushi that is one step ahead.
Food Menu that changes every month
We have a different menu every month depending on the season. As a liaison between producers and customers, we deliver the best ingredients in the best condition to everyone. The chef's passion is to "bring out something that can't be found anywhere else." We deliver surprises and excitement to our customers with ingredients that cannot be tasted anywhere else, unique ingredients and ideas. You can also enjoy local sake and other famous sake.
ChefOver 20 years of experience as a craftsman
He entered the world of Sushi at the age of 15 and has more than 20 years of experience working at Sushi restaurants in Hokkaido and other parts of the country. He uses his connections to purchase ingredients, and he has an ambitious attitude that actively incorporates new ideas. We are working on this. What this chef creates is creative Sushi that is one step ahead. We create our products with all our heart, with the desire to give our customers fresh surprises and excitement.
ServiceFrom 20,000 yen, only course menus are available.
Our restaurant only offers course menus. Courses are available starting from 20,000 yen. Please choose according to various scenes and budgets. We offer a wide variety of carefully selected local sake. We provide sake and shochu that match your cuisine.
[A few minutes walk from Nagahoribashi and Shinsaibashi] We deliver the best ingredients to you in the best condition.
We mainly offer courses with a different menu every month depending on the season, but after that you can also order a la carte. Courses are available starting from 20,000 yen. The chef's commitment i
...s to ``bring out things that can't be found anywhere else.'' We use our craftsmen's ideas to bring surprises and excitement to our customers with rare ingredients that you can't find anywhere else. We offer carefully selected local sake, fantastic sake, rare shochu and wine that match the dishes. reserved are accepted from 8 people. Please feel free to contact us.