Official information
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Restaurant name |
Tou Ri
|
---|---|
Categories | Chinese、Dim sum |
Phone number (for reservation and inquiry)・Inquiry |
06-6244-2455 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市中央区西心斎橋1-3-3 ホテル日航大阪 3F |
Transportation |
Osaka Metro Midosuji Line/Nagahori Tsurumi-ryokuchi Line Directly connected to Shinsaibashi Station Exit 8 75 meters from Shinsaibashi. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥15,000~¥19,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (WAON) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT6120001089313 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
サービス料15% |
Number of seats |
108 Seats |
---|---|
Private dining rooms |
OK For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 160 units, preferential service available |
Space/facilities |
Comfortable space,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
English menu available |
Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
In hotel restaurant |
With children |
Kids are welcome |
Website | |
The opening day |
.. |
Remarks |
*For QR code payments, in addition to "PayPay", "d Payment", and "au Pay", you can also use "LINE Pay", "Alipay", and "WeChat Pay". |
PR for restaurants |
Restaurants that has been loved as an authentic Cantonese Restaurants in Minami since the hotel opened in 1982.
The interior is inspired by a Chinese mansion with a courtyard, and is arranged with a noble and modern theme. We offer authentic Cantonese cuisine in a chic white, black, and brown atmosphere. Based
...on the essence of medicine and food, the head chef carefully selects ingredients, serves Chinese cuisine that is gentle on the body, and actively works on developing new menus that are not limited by genre of cuisine. We also offer a wide variety of a la carte dishes, course menus, and plans perfect for various banquets.