Best Sushi for lunch in Osaka Station & Umeda & Shinchi

5 minutes from Kitashinchi Station. Enjoy the harmony of fresh seasonal ingredients and our special red vinegar rice. Children are welcome.

[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!

Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.

[Reservation required] Enjoy red vinegar sushi at a Japanese cypress counter [3 minutes walk from Kitashinchi Station]

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.

Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.

A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.

Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi

2 minutes from Osaka Umeda Station ◆ Many private rooms ♪ Close to the station! Unlimited Japanese sake available ♪

[classic on Umeda Izakaya (Japanese-style bar)] 120 seats packed with charm and a Japanese theme! [Private room banquet] Maximum 32 people

Out of stock! We are currently holding a half-price fair for early spring sake. Enjoy seasonal dishes paired with our drinks. Smoking area available.

[Private rooms available for 4 to 8 people] Enjoy traditional Japanese cuisine with seasonal ingredients in a relaxing atmosphere.

2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients

We serve carefully selected Wagyu beef and local brand chicken charcoal grilled, and over 150 types of sake, including Juyondai and Aramasa!

Enjoy a luxurious New Year's party with your group! Indulge in authentic sushi and kaiseki cuisine, paired with carefully selected sake, all in a refined Japanese atmosphere.

The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪

[Fully private rooms available] A famous restaurant in Hokkaido and Tokyo has opened a crab specialty restaurant in Osaka. Crab kaiseki course menu from 7,800 yen

11/1 GRANDOPEN!! A slightly different Sushi bar has opened on the Umekita floor of Grand Front Osaka!!

[Directly connected to JR Osaka Station] We offer many courses with all-you-can-drink options! Perfect for after shopping or a drinking party!

A gem of a dish made with rice cooked in an "okudosan" and seasonal flavors. Enjoy a special moment in this adult hideaway.