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Kita Shinchi Hanayagi(キタシンチハナヤギ) - Kitashinchi(Japanese Cuisine)

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A hidden restaurant limited to 4 groups and reservations required.

Kita Shinchi Hanayagi

(北新地はな柳)
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi
  • Kita Shinchi Hanayagi

Enjoy a special time in a private room, limited to just 4 groups per day, with 20 years of experience.

Specialities

Service

Private Rooms and Exclusive Restaurant Rental for Ultimate Hospitality

Private Rooms and Exclusive Restaurant Rental for Ultimate Hospitality

Chef

20 Years of Experience and High Repeat Customers are Our Trustworthy Proof

20 Years of Experience and High Repeat Customers are Our Trustworthy Proof

Food

Salt-Baked Sea Bream for Celebrations and Special Occasions

Salt-Baked Sea Bream for Celebrations and Special Occasions

Drink

We offer carefully selected drinks. We recommend our pairing course.

We offer carefully selected drinks. We recommend our pairing course.

Set menu

"Premium Course" featuring the finest ingredients and variety! For 1 person JPY 18000 (+ tax)9 items

This course features luxurious ingredients such as abalone, hairy crab, eel, Ise lobster, and Matsusaka beef, ensuring a lavish experience from start to finish. It truly lives up to its premium expectations.

JPY19,800(Price including tax)per person
Number of people
2 - 16

"Natural Sea Bream Salt-Crusted Bake Course" Whole natural sea bream is wrapped and baked in salt, concentrating its flavors. The moment of breaking it open is also splendid and auspicious, making it perfect for weddings, anniversaries, and entertaining guests.9 items

The sea bream, cherished as a symbol of celebration due to its auspicious name, has long been a staple at festive occasions. Our signature dish, "Shio Kamayaki" (salt-baked sea bream), is a prestigious creation that traces its origins back to the Heian period's ceremonial cuisine. The salt crust locks in the flavors, and when cracked open, it releases a delightful aroma, making it a beloved dish that invites happiness. At Kita Shinchi Hanayagi, we use carefully selected natural sea bream to create a vibrant atmosphere for celebrations, business meetings, and gatherings. Enjoy the delightful fragrance and smiles that fill the air at the moment of breaking the salt crust.

JPY19,800(Price including tax)per person
Number of people
4 - 16

Photos

  • Kita Shinchi Hanayagi

  • Kita Shinchi Hanayagi

  • Kita Shinchi Hanayagi

  • Kita Shinchi Hanayagi

  • Kita Shinchi Hanayagi

  • Kita Shinchi Hanayagi

  • Kita Shinchi Hanayagi

  • Kita Shinchi Hanayagi

  • Kita Shinchi Hanayagi

  • Kita Shinchi Hanayagi

Review

Restaurant information

Details

Restaurant name
Kita Shinchi Hanayagi
Categories Japanese Cuisine, Izakaya (Japanese style tavern), Seafood
Phone number (for reservation and inquiry)

050-5593-1470

Reservation availability

Reservation only

Reservations are required from 18:00 to 22:30.
*Please note that we are currently not serving lunch.

Address

大阪府大阪市北区堂島1-3-4 谷安ビル 1F

Transportation

Approximately a 5-minute walk from JR Tozaisen Kitashinchi Station, 275 meters from Kitashinchi Station. About a 10-minute walk from Osaka Metro Yotsubashi Line Nishi-Umeda Station.

274 meters from Kitashinchi.

Business hours
  • Mon, Tue, Wed, Thu, Fri

    • 6:00 PM - 10:30 PM
  • Sat, Sun, Public Holiday

    • Closed
  • ◾️ On Saturdays, we are open for reservations of five or more guests. Please contact us for details.
    ■Business hours
    *Currently, we do not offer lunch service.
    Reservation only
    *If you would like a private room, please indicate "Private room request" in the comments section. We will get back to you. Please note that we may not be able to accommodate all requests.
    【Important】
    - If we are unable to reach you after your reservation, it will be treated as a cancellation. This policy is in place due to an increase in malicious reservation cancellations at multiple establishments. Thank you for your understanding.
    - We do not allow children under junior high school age.
Average price

JPY 15,000 - JPY 19,999

Average price(Based on reviews)
JPY 20,000 - JPY 29,999JPY 1,000 - JPY 1,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money not accepted

QR code payments not accepted

Receipt (Qualified simple invoice) Qualified invoice (receipt) available
Registration numberT9810866923779

*For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant.

Service charge & fee

A service charge of 10% is applied.

Original text

10%頂いております。

This section has been automatically translated. Please check with the restaurant for accurate information.

Seats/facilities

Number of seats

16 seats

( 4 counter seats, 1 table with 4 seats, 2 raised private rooms (with horigotatsu) for 4 people)

Private rooms

Available

For 4 people, For 6 people, For 8 people, For 10-20 people

Private use

Available

For up to 20 people

Non-smoking/smoking

Non smoking

Parking

Unavailable

Coin parking available nearby

Space/facilities

Stylish space, Relaxing space, Spacious seating, Counter seating, Tatami room, Sunken seating

Menu

Drink

Sake (Nihonshu), Shochu (Japanese spirits), Particular about Sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

Friends

This occasion is recommended by many people.

Location

Hideout

Service

Celebrations and surprises

Website

https://kitashinchi-hanayagi.com/

The opening day

2014.10.29

Phone number

06-6136-7479

Remarks

*We are currently not serving lunch.

This page has been automatically translated. Please note that some translations may be inaccurate.

Online reservation