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Soshiji's Commitment
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
Near Matsumoto Castle, Higashikouji ★ 45 years of dedication to Japanese cuisine. Enjoy our proud dishes made with seasonal ingredients from Shinshu and the bounty of land and sea!
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
Experience the flavors of the seasons and the aroma of history at a prestigious merchant house in Matsumoto, a castle town visited by royalty.
A Private Izakaya Just a Minute's Walk from Nagano Station Enjoy Seasonal Ingredients and a Variety of Creative Dishes Private Rooms Available for Up to 46 Guests
■Enjoy Hokkaido Cuisine and Seafood■ Fresh ingredients from Hokkaido & carefully selected shochu and sake
A 5-minute walk from Nagano Station ★ A reservation-only kaiseki restaurant located on the top floor of Chisun Grand Nagano Hotel.
[Reservation Required] Enjoy traditional local cuisine from Northern Shinano in a serene setting. Savor the seasonal blessings of the mountain village!
Just a 1-minute walk from Ueda Station, enjoy seasonal ingredients and a variety of creative dishes at our private izakaya. Perfect for gatherings with private rooms accommodating up to 32 guests!
Generations of secret sauce and Kansai-style grilled unagi, cooked over charcoal without steaming. Features a perfectly tender texture.
Enjoy crispy, piping hot kushi-age made with carefully selected ingredients, along with fresh seasonal dishes, exquisite specialties, and local sake!
The Tabelog Award 2025 Gold winner
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
In April 2016, Matsumoto Hotel Kagetsu reopened with a fresh brand identity. The restaurant's culinary concept has also been completely revamped for a new beginning. Enjoy dishes that beautifully blend simplicity and modernity.
Savor Local Sake and Obanzai Dishes