Overview
Menu
1. Set menu(0)
2. Food (36)
3. Drink(57)
4. Lunch(5)
5. Photos(20)
Photos108
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2. Food (92)
3. Drink(0)
4. Interior(4)
5. Exterior(12)
6. Others
Reviews19
1. Reviews(19)
2. Average and distribution
Map
1. Map
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Our Commitment to Quality Ingredients

■Selected Wagyu■ We offer carefully selected "A5 Rank" black-haired Wagyu beef. ■Sukiyaki-Specific Rice■ Our rice is sourced from the renowned rice shop "Hachidaime Gihei" in Kyoto, which has been ...in business since the Edo period, ensuring the best quality rice specifically for sukiyaki.
■Soshiji Eggs■
We use original free-range eggs for sukiyaki, featuring rich yolks and firm whites.
■Custom Soshiji Pot■
A specially made sukiyaki pot crafted from traditional Nambu ironware.
The thick pot retains the meat's flavor while grilling it to perfection, carefully enhancing the taste of the ingredients.

Specialities

Food

Meat: Select A5 Wagyu Beef

Food

Rice: Sukiyaki-Specific Blend Rice by Gihobei, the 8th Generation Rice Artisan

Food

Eggs: Soshiji Eggs - Carefully Raised Free-Range Eggs

Service

Nabe: Custom Pot by Soshiji 【Nanbu Ironware】

Photos

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Review？

和牛ジャーナルTokyo

Review 2,708 postsFollowers 6,036 people

Newly opened Wagyu Sukiyaki restaura...

A reasonably priced sukiyaki specialty restaurant that opened on July 8, 2025! This new br...View details

Visited on August, 2025

1 time
hanak334889

Review 19 postsFollowers 4 people

I chose the meat from the center selection, and it was incredibly delicious. It was quite ...View details

Visited on August, 2025

1 time
ぽんちょびてぃ

Review 385 postsFollowers 197 people

Clay Pot Rice

Opened on July 8th in Kyu-Karuizawa Ginza, I visited for lunch. I ordered the Sukiyaki Se...View details

Visited on July, 2025

1 time

View more reviews （19）

Restaurant information

Details

Restaurant name	Wagyu Sukiyaki Soshiji Karuizawa Honten
Categories	Yakiniku (Japanese BBQ), Sukiyaki (Japanese sweet soy hotpot), Japanese Cuisine
Phone number (for reservation and inquiry)	050-5456-6072
Reservation availability	Reservations available
Address	長野県北佐久郡軽井沢町軽井沢628 Show larger mapFind nearby restaurants
Transportation	8 minutes by car or about 35 minutes on foot from JR Karuizawa Station. 1,868 meters from Karuizawa.
Business hours	Mon, Tue, Wed, Thu, Fri, Sat, Sun, Public Holiday, Day before public holiday, Day after public holiday 11:30 - 22:00 L.O. 21:00 Open year-round (including during the year-end and New Year holidays)
Average price	JPY 6,000 - JPY 7,999 JPY 3,000 - JPY 3,999
Average price（Based on reviews）	JPY 5,000 - JPY 5,999 View spending breakdown
Payment methods	Credit card accepted （VISA, Master, JCB, AMEX, Diners, UnionPay） Electronic money not accepted QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY, Alipay, WeChat Pay)
Receipt (Qualified simple invoice)	Qualified invoice (receipt) available Registration numberT9010701023430 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant.
Service charge & fee	Service charge 5% Original text サービス料5% This section has been automatically translated. Please check with the restaurant for accurate information.

Seats/facilities

Number of seats	50 seats
Private rooms	Unavailable
Private use	Available
Non-smoking/smoking	Non smoking
Parking	Unavailable
Space/facilities	Stylish space, Relaxing space, Spacious seating, Tatami room, Power outlets available, Wheelchair accessible

Feature - Related information

Occasion	Family friendly This occasion is recommended by many people.
Location	A house restaurant
Service	Celebrations and surprises, Take-out, Multilingual menu available（English）
Family friendly	Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome)
The opening day	2025.7.8
Phone number	0267-42-1258

This page has been automatically translated. Please note that some translations may be inaccurate.

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Rankings in nearby areas

050-5456-6072

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Food Meat: Select A5 Wagyu Beef

At our restaurant, we carefully select only the highest quality domestic Wagyu beef, specifically the top grade "A5" black-haired Wagyu. We use cuts that showcase a beautiful marbling score of BMS 10 or higher. Enjoy the rich sweetness of the well-marbled fat and the deep umami flavor. Experience the melt-in-your-mouth deliciousness of premium meat at your leisure.

Food Rice: Sukiyaki-Specific Blend Rice by Gihobei, the 8th Generation Rice Artisan

A long-established rice shop in Kyoto, continuing since the Edo period, carefully selects rice for sukiyaki with exceptional expertise. Using low-temperature, slow milling and blending in 1% increments, we maximize the depth of sweetness and umami to achieve the ideal flavor. We serve the finest rice, slowly cooked in a clay pot. Please take your time and enjoy!

Food Eggs: Soshiji Eggs - Carefully Raised Free-Range Eggs

We use our original free-range eggs that perfectly complement sukiyaki. These eggs come from chickens raised in a natural environment, resulting in rich yolks and firm whites. Each egg bursts with deep flavor and robust taste. Packed with omega-3 fatty acids, vitamins A, D, and E, and high-quality protein, these eggs are a delicious and nutritious addition. Be sure to enjoy them alongside your sukiyaki!

ServiceNabe: Custom Pot by Soshiji 【Nanbu Ironware】

A custom-made pot for sukiyaki and shabu-shabu, crafted from traditional Nambu ironware. The thick cast iron retains heat beautifully, distributing it evenly throughout the pot. This ensures that the meat is grilled to perfection, locking in its rich flavors, while the vegetables and tofu receive gentle heat to bring out their natural tastes. Enjoy your meal with our specially designed pot, made just for sukiyaki and shabu-shabu.

Drink	Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine
Food	Particular about fish

Wagyu Sukiyaki Soshiji Karuizawa Honten - Karuizawa(Yakiniku (Japanese BBQ))