Best Steak in Kyoto City

Savor the exquisite Kobe beef teppanyaki paired with Kyoto cuisine by a top chef. Perfect for anniversaries, experience the elegant atmosphere of 'Noichi' in Gion.

"Kobe beef x French cuisine x Kyoto cuisine" prepared by a 5-star hotel chef. A luxurious space with a panoramic view of Kyoto. Private rooms also available

"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)

The highest quality domestic beef Steak, lobster, and other luxurious ingredients are grilled right in front of your eyes. Teppan-yaki to brighten up your special day

[2 minutes walk from Gion Shijo Station] Enjoy carefully selected Sushi and charcoal-grilled wagyu Steak at the Gion counter.

What is Izakaya (Japanese-style bar) Apollo Plus?

"By coming to us with high expectations, we create an experience that exceeds those expectations through exceptional hospitality, resulting in a memorable moment."

Please enjoy Teppanyaki and wine made with aged Kuroge Wagyu beef and carefully selected seasonal ingredients. Recommended for anniversaries and dates!

Just a 2-minute walk from Kyoto Kawaramachi Station! For wedding receptions, company parties, and other large gatherings, our restaurant is the perfect choice!

We also accept reservations for groups of up to 50 people. Please contact us by phone.

[Modern/Machiya/Vegetables] Enjoy Kyoto-style Italian Cuisine cuisine in Gion.

A hideaway quietly located in Kyoto's Gion district - Enjoy A5 Kuroge Wagyu beef and seasonal Kyoto vegetables on Teppan-yaki in a relaxed atmosphere

Close to Saiin Station ◆ 2-hour all-you-can-drink course starting from 5,000 yen ◎ Full of teppan menus including seasonal vegetables, meat, fish, and flour noodles!

We can accommodate large parties of up to 24 people! We also have private rooms for small groups. Great value banquet courses starting from 5,000 yen

Teppanyaki cuisine south of the Kyoto Imperial Palace: Fillet Steak made with A5-grade Omi beef

Enjoy our carefully crafted dishes while gazing at the beautiful scenery of a traditional Japanese garden that changes with the seasons.

<5 minutes walk from Jingu Marutamachi Station> Fascinating seasonal flavors of Japanese and French cuisine. To the extraordinary, heart-warming world.

Kisshokichi, which handles the world's largest amount of Kobe beef, opens its first store in Kyoto. The "deliciousness of Kobe beef" achieved through continued dedication

[5 minutes from Kawaramachi Station] Just like abroad! Enjoy authentic Italian Cuisine made with carefully selected ingredients ◆ Open terrace seating ◎

[5 minutes from Sanjo Station] Enjoy carefully selected Japanese black beef Sukiyaki in a private space. High-quality semi-private rooms are perfect for entertaining or anniversaries.