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Sangencha(サンゲンチャ) - Gion Shijo(Japanese Cuisine)

Sangencha

(山玄茶)
The Tabelog Award 2025 Bronze winner

The Tabelog Award 2025 Bronze winner

Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025

Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025

Budget:
Closed
Tuesday
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:
  • Sangencha - メイン写真:

Zen-inspired cuisine and tea ceremony traditions passed down from a long-established restaurant in Shiga. A feast of "Ichigo Ichie" that satisfies both the eyes and the palate.

Specialities

Chef

Nobuhiko Masuda - A Rare Chef Who Honed His Skills at a Renowned Traditional Restaurant

Nobuhiko Masuda - A Rare Chef Who Honed His Skills at a Renowned Traditional Restaurant

Space

A Refined Space That Evokes Elegance, Meticulously Designed for Gracefulness

A Refined Space That Evokes Elegance, Meticulously Designed for Gracefulness

Food

"Exquisite Cuisine Where Tradition and Novelty Blend, Served with a Balance of Pace"

"Exquisite Cuisine Where Tradition and Novelty Blend, Served with a Balance of Pace"

Photos

  • Sangencha - 車海老湯引き、ひらめ、しまあじ、たこ、いか、まぐろのお造り  マスカルポーネを溶かしたぽん酢、藻塩

  • Sangencha - 琵琶湖安曇川鮎塩焼き

  • Sangencha - 八寸:八幡巻、とうもろこし揚げ、チーズ、じゅんさい、沢蟹

  • Sangencha - 鱧しゃぶしゃぶ

  • Sangencha - 鴨川に生えてるミントティー

  • Sangencha - 6月の神事にちなんで榊、蒸しあわび、ずいき、うに、オクラ

  • Sangencha - お造り具材

  • Sangencha - きじはた(あこう)、賀茂茄子、ちんげんさいのお椀

  • Sangencha -

  • Sangencha - 穴子飯蒸、笹寿司

Review

Restaurant information

Details

Restaurant name
Sangencha(Sangencha)
Awards & Recognitions
The Tabelog Award 2025 Bronze winner

The Tabelog Award 2025 Bronze winner

The Tabelog Award 2024 Bronze winner

The Tabelog Award 2024 Bronze winner

The Tabelog Award 2023 Bronze winner

The Tabelog Award 2023 Bronze winner

The Tabelog Award 2022 Bronze winner

The Tabelog Award 2022 Bronze winner

The Tabelog Award 2021 Bronze winner

The Tabelog Award 2021 Bronze winner

The Tabelog Award 2020 Bronze winner

The Tabelog Award 2020 Bronze winner

The Tabelog Award 2019 Bronze winner

The Tabelog Award 2019 Bronze winner

The Tabelog Award 2018 Bronze winner

The Tabelog Award 2018 Bronze winner

Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025

Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025

Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2023

Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2023

Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2021

Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2021

Categories Japanese Cuisine
Phone number (for reservation and inquiry)

075-533-0218

Reservation availability

Reservations available

予約必須です。

Address

京都府京都市東山区祇園町北側347-96

Transportation

12 minutes walk from Gion-Shijo Station.

410 meters from Gion Shijo.

Business hours
  • Mon, Wed, Thu, Fri, Sat, Sun

    • 12:00 - 14:30

      L.O. 13:00

    • 18:00 - 21:30

      L.O. 19:30

  • Tue

    • Closed
  • ■Closed on
    Tuesdays (open on public holidays) and the second Monday of each month.

Hours and closed days may change, so please check with the restaurant before visiting.

Average price

JPY 20,000 - JPY 29,999

Average price(Based on reviews)
JPY 30,000 - JPY 39,999JPY 10,000 - JPY 14,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money not accepted

QR code payments not accepted

Service charge & fee

チャージ料+500円。

Seats/facilities

Number of seats

26 seats

( 10 seats at the counter)

Private rooms

Available

For 4 people, For 6 people, For 8 people

Private use

Available

Non-smoking/smoking

Non smoking

Parking

Unavailable

Space/facilities

Relaxing space, Spacious seating, Counter seating, Tatami room, Sunken seating

Menu

Drink

Sake (Nihonshu)

Feature - Related information

Occasion

Friends

This occasion is recommended by many people.

Location

A house restaurant

Service

Celebrations and surprises, Take-out

The opening day

2008.2.8

This page has been automatically translated. Please note that some translations may be inaccurate.