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French Bistro Plein, known for its charcoal-grilled delights, is making its debut in Kansai, straight from its flagship location in Tokyo's Ginza!
This bistro bar is all about delicious meat dishes and steaks made with premium black wagyu beef and fresh Kyoto vegetables. We're open for lunch on weekends and holidays, so come and enjoy a tasty meal with us!
Welcome Party & Farewell Party ◆ Private Room for 20 People ◆ 5 Minutes from Shijo Karasuma Station ◆ Kyoto Vegetables × Roast Beef × Western Cuisine ◆ Great for Lunch!
Experience Creative French Cuisine in a Historic Townhouse in Kyoto: A Space Full of Elegance and Surprise
We create the best dishes using fresh, natural fish and seasonal vegetables sourced from Ise-Shima and all over Japan.
Just 3 Minutes from Hankyu Kobayashi Station! Enjoy Fresh Shellfish from Across Japan!
2-Minute Walk from Shijo Karasuma
1 Minute from Kyoto Kawaramachi Station! Casual French Cuisine Using Luxurious Ingredients, Perfect for Girls' Nights and Dates!
Just 5 Minutes from Shijo Station in Kyoto! Enjoy Chef's Special Vegetable Dishes in a Casual Setting with Breakfast Available and Vegan Options
Just 5 Minutes from Karasuma Station! Enjoy 3 Types of Homemade Shumai and Spice Dishes, Along with Speciality Wines! Perfect for Solo Drinks!
Just 15 Minutes by Car or Bus from Kojima Airport: Enjoy the Specialty Shabu-Shabu with Selected Venison from Kojima Prefecture and Tender Wagyu Beef in Our Private or Semi-Private Rooms. Plus, Book a Course for Over 20 People and Receive a Famous Imo Shochu as a Gift!
A Specialty Shop for Rich Bouillabaisse Made by a Female Chef Trained in a Michelin-Starred French Restaurant!