Best Regional Cuisine in Kochi

Menu is "Literature," and dishes are "Art." Enjoy high-quality flavors at reasonable prices. Experience the unique izakaya style of Roman-tei and savor the tastes of Tosa.

A Hidden Oasis for Grown-Ups in a Back Alley

Katsuobushi Tataki with a focus on straw grilling! Experience the fresh seafood that embodies the spirit of fishermen, unique to Myojin Maru!

Tosa Ryori Tsukasa Kochi Main Store's Sashimi Platter was featured in the Nikkei Newspaper. Enjoy the traditional flavors of Tosa!

Enjoy the seasonal delights of Tosa in a soothing and tranquil space【Rakuda Bettei】

A must-try specialty from Kochi, Tosa: our proud Katsuo no Shio Tataki!

At Tataki-tei near the Sunday Market, be sure to try the Katsuo no Tataki first!

Famous for "Caught by Fishermen, Grilled by Fishermen" Specializing in Single Hook Caught Katsuo and Straw Grilled Tataki [Myojin Maru]

Enjoy seafood dishes and fresh seasonal flavors in a warm, wooden Japanese space, all in a casual atmosphere.

Welcome the fresh green season with our colorful seasonal platter! Established in 1870, we blend tradition with a modern touch in our hospitality.

Enjoy the first bonito! We're also accepting reservations for spring welcome parties! Experience the hospitality of Tosa with plenty of local dishes from Kochi.

Fresh seafood and vegetables sourced daily will satisfy everyone from kids to seniors! Enjoy seasonal ingredients from the beautiful sea and mountains of Nankoku Tosa, with Nishimura Shoten's warm hospitality for both lunch and dinner!

Izakaya Don, located on the street of "Nihonichi" in Otesuji, offers delicious local cuisine from Kochi, established in 1975.

Authentic Japanese Izakaya with Fresh Seafood Specialties

Beloved dishes enjoyed for over 60 years, sharing drinks together... Come on in!

A dish crafted with care by the chef, featuring an abundance of seasonal ingredients from Kochi!