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High-quality flavor and reasonable prices! Enjoy the "Taste of Tosa" in a new Izakaya (Japanese-style bar) style.
An oasis space for adults nestled in a back alley
Enjoy Tosa's seasonal delicacies in a relaxing and relaxing space [Rakuda Bettei]
◆Obiyamachi Churrasco Restaurants ◆All-you-can-eat Churrasco & Salad All-you-can-eat buffet
◆Fall flavors!! Returning bonito arrives every day◆
The flames of straw roasting are dancing! A famous spot in Tosa where local delicacies gather, including Kochi's specialty, seared bonito.
Perfect for lunch or parties! Enjoy our freshly grilled straw-roasted bonito tataki served as a set meal, rice bowl, or course menu. Private rooms available.
NEW OPEN on Monday, April 23, 2023. Myojinmaru Hanare reopens after renovation!!
During the New Year period (from December 1 to January 4), we will only accept reservations by phone (online reservations are suspended).
[About 1-3 minutes walk from Horizume Station] Available on the day! There is a smoking room in the restaurant. Various banquet courses available from 3,000 yen!
Please enjoy your time in a relaxing space.
1 minute walk from Central Park, a long-established oyster specialty restaurant that has been around since 1920 [Kakiyoshi]
Enjoy the seasonal delicacies of Tosa, 1 minute walk from Kochi Station [Ekimaeno Rakuda]
This is an unpretentious, down-to-earth Izakaya (Japanese-style bar) where you can enjoy freshly caught seafood and seasonal flavors from Kochi.
We are currently accepting reservations for farewell and welcome parties!! Enjoy local flavors and seasonal delicacies from Tosa in a completely private room at Izakaya Kokoroe.
Located in Horizumi, Kochi City, Tori no Kou specializes in Ashizuri Akadori chicken, with careful attention paid to each and every skewer.
A relaxing and warm space in the city where you can enjoy the flavor of the ingredients.
At Tataki Tei, located in the Sunday Market area, we invite you to enjoy our hay-smoked bonito tataki above all!