Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Wednesday
Online reservationInstant reservations, no phone calls.
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Specialities
Food
"Thick and Rich Domestic Eel Grilled with Secret Sauce and Binchotan Charcoal"
Food
Sushi ◆ A masterpiece combining carefully selected fresh fish, red vinegar rice, and special soy sauce.
Drink
"Enjoy Seasonal Flavors with Carefully Selected Local Sake Sourced from Mochizuki Sake Shop"
Food
"Special Rice Sourced from Inoue Farm, Awarded in Numerous Rice Contests"
Set menu
Experience the luxury of enjoying both traditional Japanese cuisine: Unajyu (grilled eel over rice) and sushi, all in one exquisite meal. Our Unajyu features 100% Japanese eel, expertly grilled over binchotan charcoal by skilled artisans. Each piece is carefully cooked to achieve a crispy exterior and a tender, fluffy interior, maximizing the natural flavors and textures of the eel that cannot be replicated by machine grilling. For the sushi, our chef selects only the freshest fish from the market. We offer a variety of freshly caught toppings. The sushi rice is made with the renowned Edo-style red vinegar "Yohei" from the long-established "Yokoi". Its mild acidity and aroma enhance the overall flavor of the sushi. Of course, each piece is crafted with passion by our sushi chefs.
"Unagi Gozen" A luxurious and satisfying traditional Japanese flavor.
Experience the traditional flavors of Japan with expertly grilled eel, generously coated in our secret sauce. The tender eel pairs perfectly with freshly steamed rice, creating a luxurious and satisfying Gozen. Accompanied by a rich liver soup and small side dishes, this meal is a true indulgence. Known for its nourishing properties, eel is also recommended as an energy-boosting food to help rejuvenate you after your travels.
Indulge in the unique flavors of Japan with a lavish assortment of fresh seafood. Enjoy seasonal sashimi, meticulously prepared by skilled artisans, accompanied by colorful side dishes, rice, and red miso soup. Savor this healthy and gentle Japanese feast to your heart's content.
Review
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Ｑueen wasp
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littlebassKanagawa
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huwatamaTokyo
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3 times
Restaurant information
Details
| Restaurant name |
Totofuku
|
|---|---|
| Categories | Unagi (Eel), Sushi, Izakaya (Japanese style tavern) |
| Phone number (for reservation and inquiry) |
050-5595-4803 |
| Reservation availability |
Reservations available
Please make any changes to the number of guests or cancellations by the end of business hours the day before your reservation. |
| Address |
神奈川県秦野市大秦町1-1 小田急マルシェ秦野 1F |
| Transportation |
Odakyu Line, Hadano Station, 30 seconds on foot 25 meters from Hadano. |
| Business hours |
|
| Average price |
JPY 5,000 - JPY 5,999 JPY 2,000 - JPY 2,999 |
| Average price（Based on reviews） |
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), iD, QUICPay） QR code payments accepted (PayPay, d Barai) |
Seats/facilities
| Number of seats |
30 seats （ Table seating） |
|---|---|
| Maximum party size | 14 people（Seating） |
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking Located in the bus terminal. |
| Parking |
Unavailable There is a coin parking nearby. |
| Space/facilities |
Spacious seating, Sofa seating, Power outlets available, Free Wi-Fi available, Wheelchair accessible |
Menu
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
BYO drinks, Take-out, Menu with photos |
| Family friendly |
Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome), Strollers welcome
We are happy to accommodate children's menus upon request. |
| The opening day |
2024.12.10 |
| Phone number |
070-6516-8484 |
| Remarks |
Please note that there is a fee for bringing in your own drinks. |
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Categories
Rankings in nearby areas
閉じる
Food "Thick and Rich Domestic Eel Grilled with Secret Sauce and Binchotan Charcoal"
At our restaurant, we use domestically sourced eel that is delivered daily from an eel rice bowl shop in Yoshida City, Shizuoka Prefecture. The eel is carefully grilled over binchotan charcoal, allowing you to savor the rich flavor and fatty texture of the domestic eel. Our secret sauce is made with two types of soy sauce from a historic soy sauce brewery and authentic mirin from Aichi Prefecture. It creates a rich and deep flavor while maintaining a refined sweetness.
Food Sushi ◆ A masterpiece combining carefully selected fresh fish, red vinegar rice, and special soy sauce.
The ingredients feature fresh fish carefully selected and sourced by the owner directly from the market. The sushi rice, which is the essence of sushi, uses red vinegar from Edomae sushi, enhancing the flavor and aroma. The dipping soy sauce is a special blend made with aged raw soy sauce from Shibanuma Soy Sauce, adding depth from bonito, allowing you to enjoy a chef-prepared soy sauce.
Drink"Enjoy Seasonal Flavors with Carefully Selected Local Sake Sourced from Mochizuki Sake Shop"
At our store, we offer a carefully selected lineup of local sake from Mochizuki Sake Brewery in Atsugi City, Kanagawa Prefecture, featuring seasonal varieties. In addition to over 10 types of local sake, we also have rare brands available. We have a variety of other alcoholic beverages as well, so please relax and enjoy your favorite drink with us.
Food "Special Rice Sourced from Inoue Farm, Awarded in Numerous Rice Contests"
Inoue Farm, which has numerous awards including the Best Rice in Japan Contest, produces rice from the Yamagata Shonai region that we source directly. The rice is grown under stricter cultivation standards than those for special cultivation rice, resulting in large, glossy grains that have a rich umami flavor that spreads in your mouth. We invite you to try it at least once.
30 Seconds from Hadano Station ◆ Enjoy carefully selected ingredients with a focus on origin. Savor domestic eel and sushi grilled over Binchotan charcoal.
Eel is a delicacy grilled over binchotan charcoal, made from domestically sourced eel delivered daily from a wholesaler in Shizuoka. The thick, fatty eel is bursting with flavor, complemented by a sec...ret sauce that adds a refined sweetness.
Our sushi features carefully selected fresh fish, served with rice made using red vinegar to enhance its taste and aroma. Enjoy it with our special soy sauce crafted by our skilled chef.
The rice from Yamagata's Shonai region is characterized by its large grains, glossy texture, and rich umami. We also offer a seasonal selection of carefully chosen local sake.
Savor the flavors of the season alongside our dishes!