Menu : MIZUKI

A refreshing taste that you won't get tired of drinking.

・Ginger Highball ・Coke Highball ・Grated White Peach Highball ・Citric Acid Highball

A gorgeous aroma and a mellow drinkability.

World-renowned Ichiro's Malt from Chichibu, Saitama Prefecture

Delicious with no added flavors or preservatives

Okinawan salt as an accent

A familiar candy with a salty taste

Contains 120,000mg of citric acid! Refreshing citrus flavor

・Medium refill・・・250 yen

fruity premol

Non-alcoholic beer-taste drink

2018 Liquor Competition 1st Place

Blended with the pulp of about 18 plums

Kita no Sakura Happy Fruit Series

Kita no Sakura Happy Fruit Series

Kita no Sakura Happy Fruit Series

・Small・・・490 yen ・Large・・・850 yen

Sake meter value +2 ・One glass・・・600 yen ・One cup・・・900 yen An exquisite product brewed by two young brothers in Sagamihara. The fruity citrus acidity is appealing.

Sake meter value +4 ・One glass・・・700 yen ・One cup・・・1,000 yen A famous sake from the neighboring town of Aikawa. It has a pleasant richness, sweetness, and strong acidity. You can fully enjoy the goodness of Dewasansan.

Sake meter value +6 ・One glass・・・750 yen ・One cup・・・1,100 yen Junmai sake made with 100% Yamada Nishiki rice grown in Sagamihara. Ebina [Izumibashi Sake Brewery] has created a dry sake to accompany meals.

[Fukuoka Prefecture] Sake meter value +8 ・One glass・・・500 yen ・One cup・・・750 yen Enjoy the refreshing aftertaste and easy to drink. Made with Yamada Nishiki rice from Itoshima. A very dry sake to drink with meals.

[Fukushima Prefecture] Sake meter value ±0 ・One cup・・・500 yen ・One cup・・・750 yen The subtle "smoked" aroma and flavor are its charms. The name "Densho" comes from the Yamahai research conducted at the Suehiro brewery.

[Niigata Prefecture] Sake meter value +2 ・One glass...550 yen ・One cup...800 yen A refreshing, light, dry sake produced in the lush natural surroundings of Minamiuonuma.

[Hiroshima Prefecture] Sake meter value +2 ・One cup・・・600 yen ・One cup・・・900 yen The legendary Hiroshima Nishiki sake rice has been revived, and Kamozuru (No. 5) yeast is used. A masterpiece filled with the "heart" of Hiroshima. A lustrous taste.

[Gunma Prefecture] Sake meter value +3 ・One glass・・・600 yen ・One cup・・・900 yen A sake with the concentrated flavor of Yamada Nishiki rice grown under contract. Smooth enough not to interfere with your meal.

[Nagano Prefecture] Sake meter value ±0 ・One glass・・・750 yen ・One cup・・・1,050 yen A gorgeous aroma and fruity taste, with a mellow and elegant harmony. It is also sharp and perfect as an aperitif or drink with a meal. The sake rice "Miyama Nishiki", which is Nagano Prefecture's representative sake brewing rice, is carefully polished to 49%. Distribution is limited, so it is a very rare sake. Soso = pure.

[Toyama Prefecture] Sake meter value ±0 ・One glass・・・800 yen ・One cup・・・1,200 yen Made by rice farmers in Gota, where the clear streams from the Tateyama mountain range nourish the rice. An exquisite and blissful cup with an abundance of ginjo aroma and the deliciousness of every grain of rice. The rich and gorgeous aroma can also be enjoyed in a wine glass.

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A famous winery in Yamanashi that continues to be loved by celebrities such as Hisashi Sakamoto. Glass: 600 yen Bottle: 3,500 yen

A famous winery in Yamanashi that continues to be loved by celebrities such as Hisashi Sakamoto. Glass: 600 yen Bottle: 3,500 yen

A famous winery in Yamanashi that continues to be loved by celebrities such as Hisashi Sakamoto. Glass: 600 yen Bottle: 3,500 yen

Spain: Dry A high-quality sparkling wine made using the Charmat method, with an authentic taste. Rich fruitiness, a clean aftertaste, and fine, natural carbonation bubbles for a pleasant, gentle taste. A great companion for toasting or meals.

France / Champagne: Dry Mumm Grand Cordon is a champagne that represents the Maison's style, centered around the powerfully aromatic Pinot Noir (45%). It is the official champagne of the world's top automobile race, F1. It has lively bubbles and a sparkling golden color. The fresh aroma of ripe peach, apricot, and pineapple overflows from the glass, with a hint of vanilla and caramel, and the aroma of yeast, dried fruit, and honey.

New Zealand: Dry. Refined tropical fruit and herb aromas, and fresh acidity bring out the fruit. It's no wonder this wine is so highly acclaimed around the world.

France/Burgundy: Dry This cuvée is made by Domaine William Faivre, the best producer in Chablis, and expresses the terroir of Chablis to the fullest. A pure, fresh and mineral Chablis.

France/Bordeaux: Medium to full-bodied. Clarendre is a noble Bordeaux wine with the lineage of Haut-Brion. This is a bottle that has been finished with the most advanced techniques. It has an elegant taste that is rated as a first-class wine. It is used by celebrities all over the world.

USA: Full-bodied A phantom wine that was mistaken for Opus One on TV! Winery in the vineyard next to Opus. Various aromas such as blackcurrant, black cherry, plum, dried fruit and mint nuances fill the air. A long aftertaste with vanilla flavor.