Official information

Ryuukyuu Izakaya Kura

(琉球居酒屋来楽)

Nearest station：

Zushi

[Kanagawa]

Categories：

Okinawan Cuisine

Izakaya (Tavern)

Restaurant information(detail)

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Restaurant name	Ryuukyuu Izakaya Kura
Categories	Okinawan Cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)・Inquiry	046-873-9373
Reservation Availability	Reservations available
Address	神奈川県逗子市逗子1-11-12 Show larger mapFind the restaurants in the surrounding area
Transportation	ＪＲ横須賀線逗子駅徒歩5分京急逗子線新逗子駅徒歩10分 196 meters from Zushi.
Opening hours	Mon 17:00 - 00:00 （L.O. 23:00） Tue 17:00 - 00:00 （L.O. 23:00） Wed 17:00 - 00:00 （L.O. 23:00） Thu 17:00 - 00:00 （L.O. 23:00） Fri 17:00 - 01:00 Sat 17:00 - 01:00 Sun 17:00 - 00:00 （L.O. 23:00） Before Public Holiday 17:00 - 01:00 ■ 定休日不定休
Budget	￥3,000～￥3,999
Budget（Aggregate of reviews）	～￥999 Check the distribution of amounts spent
Method of payment	Credit Cards Not Accepted Electronic money Accepted
Table money/charge	チャージ料金：300円

Number of seats	30 Seats （月～木は15名様から貸切OK！金土祝前日は20様から貸切できます。）
Private dining rooms	not allowed
Private use	OK
Non-smoking/smoking	Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.
Parking lot	not allowed

Occasion	With friends/colleagues This occasion is recommended by many people.
Service	(Surprise) Party accommodations
The opening day	..
Remarks	※電子マネーはPayPayのみ利用可能です。
PR for restaurants	【逗子駅徒歩5分】潮風を感じるアットホームな空間で、沖縄料理と豊富な泡盛を満喫◎貸切OK！店内全体が木の温もりに包まれた、アットホームな酒場「琉球居酒屋来楽」。沖縄のブランド“あぐー豚”や、沖縄から直送される海ぶどう等を使った沖縄料理と、通の方も納得の種類豊富な泡盛をお楽しみいただけます♪月曜～木曜は15名様から貸切OK！忘新年会や歓送迎会など、周囲を気にせず盛り上がりたい時にオススメです。飲み放題付のコースも各種ご用意していますので、逗子エリアの沖縄料理宴会は当店にお任せください☆ ...

046-873-9373

Currently out of telephone opening hours.

*For reservations, please use the online booking system.

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Drink	Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails
Food	English menu available

Ryuukyuu Izakaya Kura - Zushi(Okinawan Cuisine)