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味噌専門にリニューアルしたと店内のチラシ(by ぴ~まん@)
台湾まぜそばの作り方 前の店のときの油そば...(by ぴ~まん@)
IHクッキングヒーター(by 超力招来)
おいしい食べ方(by 超力招来)
IHヒーターは各人1個(by あちお)
IH(by グズベリー)
卓上(by グズベリー)
これなんだよなぁ。ピザそば(by 厚木あんちち)
あおり文句ののれん(by 厚木あんちち)
(by 黒豚亭)
(by 黒豚亭)
(by 黒豚亭)
(by 黒豚亭)
(by 黒豚亭)
IHで熱々が頂けます♪Ю―(^▽^o) ♪(by ちゃこ91798)
スタンプ2個ごとにサービス(^o^)(by ちゃこ91798)
(by ちゃこ91798)
(by sanadanger)
(by ぐるめはとやん)
(by ぐるめはとやん)
Restaurant name |
閉店Kinntaramenntukemennabisuke
|
---|---|
Categories | Tsukemen、Ramen、Chinese |
Address |
神奈川県横浜市港北区日吉2-1-8 |
Transportation |
東横線日吉駅より徒歩1分。日吉駅西口へ出てすぐ右に曲がり、「サンロード」という通りに入り、まっすぐ1分ほど行くと右側にあります。 104 meters from Hiyoshi. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
12 Seats ( カウンターのみ) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Occasion |
This occasion is recommended by many people. |
---|---|
The opening day |
2005.7.11 |
Remarks |
2017年11月より、ラーメン金太を併合した上でメニューの統廃合を行っています。 |