Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
Specialities
Food
Carefully fried in white sesame oil, which is recognized worldwide.
Space
Hospitality in a “Japanese” space where time flows slowly
Food
Course menu perfect for dinners, entertainment, and anniversaries
Drink
Enjoy a relaxing drink with tempura or Japanese Cuisine
Set menu
【3,4月】空海の天麩羅プレミアムコース 春 豪華素材を堪能
目利きの大将が選び抜いた高級素材使用。天ぷらカウンターにて天ぷら専属料理人がお客様の目の前で一品一品丁寧に揚げておもてし。活伊勢海老造り丸1匹などが付いた豪華な天ぷらプレミアムコースです。 ※個室ご希望の場合はスタッフにお尋ね下さいませ。 ※目の前で揚げたての天ぷらを召し上がれるカウンター席をご用意しております。 ※このコース限定で1組様カウンター貸し切り4名～6名までご利用いただけます。
- The number of people
- 2～4名
- Accountable time
- 17:00～23:00
【3,4月】「空海の天麩羅特別コース 春」豪華お造りや伊勢海老がついた豪華な天麩羅コース
(要予約）”空海の天ぷら特別コースは、豪華お造りや活車海老がついた豪華な天麩羅コースです。 ※2名様～より承ります。カウンター席/個室にてご案内いたします。 ※貸切でのご利用はスタッフにご相談下さいませ。 ※目の前で揚げたての天ぷらを召し上がれるカウンター席をご用意しております。 ■飲 み 放 題 -お1⼈様プラス￥2,200税込(２名様〜 ■プレミアム飲み放題-お1⼈様プラス￥3,３00税別込(２名様〜
- The number of people
- 2～4名
- Accountable time
- 17:00～23:00
【3,4月】「季節の天麩羅イベントコース 春」目の前で揚げたての天麩羅でおもてなし。さらに、刺身盛合せなどがお楽しみ頂けます。
目の前で揚げたての天麩羅でおもてなし。さらに、刺身盛合せなどが付くコースです。 ※2名様～より承ります。 ※仕入れによりメニューを変更させていただくことがございます。 ※貸切でのご利用はスタッフにご相談下さいませ。 ※目の前で揚げたての天ぷらを召し上がれるカウンター席をご用意しております。 ■飲 み 放 題 -お1⼈様プラス￥2,200税込(２名様〜 ■プレミアム飲み放題-お1⼈様プラス￥3,３00税別込(２名様〜
- The number of people
- 2～4名
- Accountable time
- 17:00～23:00
Review
-
Review 46casesFollower 285PeopleMichelin fried chef My favorite “Tem...
I will write about my memories of the restaurant I went to before the end of the year, and...Find out more
2023/11 Visitation
1times
-
Review 7casesFollower 1People味も店の雰囲気もサービスも全部良かったです！Find out more
2023/01 Visitation
1times
-
Review 73casesFollower 19PeopleIt's been a long time since I visited Bashamichi Kukai Tempura for Tempura. I'm happy to b...Find out more
2022/09 Visitation
1times
Restaurant information
Details
| Restaurant name |
Tempura Kuukai
|
|---|---|
| Categories | Tempura、Japanese Cuisine、Fugu (Blowfish) |
| Phone number (for reservation and inquiry)・Inquiry |
050-5594-9910 |
| Reservation Availability |
Reservations available |
| Address |
神奈川県横浜市中区弁天通1-15-1 アコルデ横濱関内 1F |
| Transportation |
■5 minutes walk from the south exit of Kannai Station on the JR Negishi Line ■5 minutes walk from exit 3 of Kannai Station on the municipal subway ■226m from exit 2 of Nihon Odori Station 227 meters from Nihon Odori. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥15,000～￥19,999
|
| Method of payment |
Credit Cards Accepted （Diners、VISA、Master、JCB、AMEX） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
9 Seats （ Up to 9 people can sit at the counter.） |
|---|---|
| Private dining rooms |
not allowed If you would like a private room, please contact our staff. |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Secluded restaurant |
| With children |
Please contact us if you are bringing children. |
| Website | |
| The opening day |
2015.. |
| Phone Number |
045-641-9039 |
| Remarks |
[About new coronavirus countermeasures] In order to minimize the health risks of airborne infection of the new coronavirus for everyone who visits our store, we will use an ultrasonic humidifier to spray disinfectant water containing hypochlorous acid water into the store from time to time. We also thoroughly clean with alcohol spray. All of our employees will work together to ensure that everyone can eat and drink at our restaurant with as much peace of mind as possible. |
閉じる
Food Carefully fried in white sesame oil, which is recognized worldwide.
For Tempura oil, we use "Taihaku" white sesame oil from Gamagori, Aichi Prefecture, which is recognized worldwide as a high-quality ingredient. Our discerning chefs capture the flavor of carefully selected ingredients, such as live tiger prawns and Matsuba crab, to create exquisite dishes. Enjoy the luxury of enjoying freshly fried tempura produced by Chiyoshi Sato, winner of the Minister of Health, Labor and Welfare Award. Please take your time and enjoy the piping hot deliciousness while drinking local sake.
SpaceHospitality in a “Japanese” space where time flows slowly
The counter seats where the chefs fry the tempura right in front of you are special seats where you can enjoy the sight, sound, aroma, and taste of the tempura being fried with all five senses. On the first basement floor, we have a completely private room with a sunken kotatsu style that can accommodate up to three people. Please take advantage of this space, which is perfect for a wide range of occasions, such as business entertainment and anniversaries. If you would like to use a private room for 2 people, please ask our staff.
Food Course menu perfect for dinners, entertainment, and anniversaries
The 6,800 yen "Seasonal Tempura Course" includes everything from chopsticks to seasonal tempura, steamed dishes, meals, and desserts, so you can enjoy it at a very reasonable price. The 12,800 yen "Tempura Premium Course," which uses plenty of high-quality ingredients such as live lobster, untan, matsutake mushrooms, and crabs, is recommended for sunny seating. We are particular about delicate presentation, so we guarantee that the banquet will be gorgeous every time the food is served.
DrinkEnjoy a relaxing drink with tempura or Japanese Cuisine
In addition to the standard sake that you are familiar with, we always have over 20 types of seasonal local sake, such as the owner's recommended cold and grated sake, as well as rare and valuable brands. We also have a variety of items such as the currently popular ``Juyondai'', ``Shitehari Tsuru'', and ``Dassai''. In addition, for wine lovers, we offer high-quality wines from France, Italy, and others that go well with Japanese Japanese-style meal.
Enjoy freshly fried Tempura with Japanese sake in a Japanese-style space at Kannai's famous Michelin-starred restaurant, "Tempura Kukai."
This month's recommended courses (Spring 2024) ・ Tempura Premium Course 13,800 yen (tax included) ・Kukai Special Tempura 10,800 yen (tax included) ・Event Tempura Course 7,480 yen (tax included) *Reser
...vations accepted from 2 people Course meals only (until the day before reservation)