Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Unagi Dokoro Okematsu
(うなぎ処 桶松)- Nearest station：
- Categories：
-
- Budget：
-
Review
-
Review 13casesFollower 1PeopleIt is located along the Akihime Main Line in Takasago City. It's been a while since I had ...Find out more
2022/12 Visitation
1times
-
Review 2,295casesFollower 2,204PeopleBoost your stamina with eel after ea...
You could call it the eel club of `` Oyster Masumasa Takasago store,'' an eel restaurant t...Find out more
2021/07 Visitation
1times
Restaurant information
Details
| Restaurant name |
Unagi Dokoro Okematsu
|
|---|---|
| Categories | Unagi (Freshwater eel)、Donburi、Seafood |
| Phone number (for reservation and inquiry)・Inquiry |
079-451-6116 |
| Reservation Availability |
Reservations available
※ネット予約について※ |
| Address |
兵庫県高砂市中島2-3-3 |
| Transportation |
Takasago City, Hyogo Prefecture Sanyo Electric Railway Main Line Iho Station / Sanyo Electric Railway Main Line Arai Station / Sanyo Main Line Hodono Station 1,226 meters from Iho. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、iD、QUICPay） QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
45 Seats |
|---|---|
| Private dining rooms |
not allowed Semi-private rooms available |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
| Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations,Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| The opening day |
2021.7.1 |
| Remarks |
All seats will be for 1 and a half hours. Times may vary due to congestion, clean-up, etc. Thank you for your understanding. |
| PR for restaurants |
Enjoy a hearty, high-quality eel with a secret sauce and the aroma of charcoal! Full of takeaway ◎
We use high quality eel mainly from Isshiki, Aichi Prefecture. Kabayaki is made with a secret sauce made by stewing eel bones and heads, and is grilled over charcoal without steaming until it becomes
...plump and juicy. We are particular about each ingredient, such as using Koshihikari rice from Okeda Farm in Ishikawa Prefecture, and Rausu kelp and bonito from Kagoshima Prefecture for the soup stock. We have a wide selection of specialty items, including Unajyu, which you can enjoy in the size of your choice! Enjoy a luxurious time in a comfortable space with sunken kotatsu and tatami seating.